Good afternoon here me will give you a recipe kısır (fine bulghur salad) which is interesting The way making it is very not too difficult. You just need to be careful to get results from kısır (fine bulghur salad) which has aroma and taste that can evoke our tastes.

So that the result of kısır (fine bulghur salad), what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare kısır (fine bulghur salad) the delicious as long as you know the tricks and how to make this dish can be serving very special.

Ingredients and seasonings must exist in make

1. Take Base:
2. Use 300 grams fine bulghur
3. Take 400 ml hot water
4. Use To add flavour to the base:
5. Prepare 1 sweet onion
6. Prepare 1 tbsp red pepper paste
7. Prepare 1 tbsp tomato paste
8. Prepare 3 tbsp olive oil
9. Prepare 1 tsp salt
10. Take 5 cloves garlic
11. Take Vegetables:
12. Prepare 1 cucumber
13. Prepare 4 pickled cucumbers
14. Prepare 1 head iceberg lettuce (you can use leaf, romaine… whatever you have on hand)
15. Prepare 1 green pepper
16. Prepare 1 bunch parsley
17. Prepare 5 spring onions
18. Use Spices and flavourings:
19. Take 1 tsp hot chili flakes
20. Prepare 1 tsp dried mint
21. Take 1 tsp ground black pepper
22. Use 1 tsp ground sumac
23. Use 3 tbsp lemon juice
24. Prepare 2 tbsp pomegranate sauce

Pour the boiling water over it. Cover the bowl with a lid or plastic wrap, then wrap it in a towel. All you need to do is mix the tomato and hot pepper pastes with boiling water, then add the bulgur to soak. The bulgur being so fine, it doesn't need cooking, only soaking in hot liquid.

How to make Kısır (Fine Bulghur Salad):

1. Add boiling hot water to the bulghur in a bowl, cover it up and wait for it to bloom.
2. In a pan, heat olive oil and cook onion, add pastes and salt. Cook for 3 minutes.
3. In a big bowl where you can mix everything up, prepare your vegetables. Chop, cucumbers, lettuce, pepper, parsley and spring onions. You can add more veggies like grated carrot, diced tomato, chopped fresh herbs…
4. In the big bowl, combine and mix everything well. Add spices and flavourings and mix for the last time. Your salad is ready to serve.
5. Done and ready to serve!

While the bulgur is soaking, you simply chop up the remaining vegetables. Once the bulgur is ready, you mix it all together, and you're done! Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, kısır (fine bulghur salad). This time, I will make it a little bit unique.

me, the simple preparation of Kısır (Fine Bulghur Salad) above can help you prepare dishes that are delicious for family/friends Hope it’s useful and good luck!