Good afternoon here me will give you a recipe spicy braised chicken and potatoes 香辣焖鸡 which is delicious The way preparing it is very easy. You just need to be careful to get results from spicy braised chicken and potatoes 香辣焖鸡 which has aroma and taste that can evoke our tastes.

So that the result of spicy braised chicken and potatoes 香辣焖鸡, what needs to be done is start from the type of material, next selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare spicy braised chicken and potatoes 香辣焖鸡 the delicious as long as you know the tricks and how to make this dish you can become serving very special.

Ingredients and seasonings required in make

1. Use 1 organic chicken, separated
2. Prepare 2 carrots
3. Prepare 1 lb potatoes, diced with skins
4. Use 1 cup soaked wood ear or any variety of mushroom
5. Prepare 2 Tsp tamari sauce
6. Prepare 2 Tsp Pixian broadbean fermented paste
7. Prepare 2 garlic cloves, smashed
8. Prepare 1/4 cup olive oil
9. Prepare 1 cup cooking wine

Fragrant Spicy Chicken & Potatoes 干锅土豆香辣鸡 Chinese Stir Fry Chicken Recipe. In a clean pot, add the chicken, sauce and the water. Add the potatoes, carrots, and onions and boil for a. Braised Chicken With Bitter Gourd 苦瓜焖鸡Huang Kitchen.

Step by step to make Spicy braised chicken and potatoes 香辣焖鸡:

1. Marinate disected chicken in tanari sauce for 10 minutes which cut up other vegetables.
2. Dice potatoes, slice carrot, smash garlic cloves and slice up mushroom.
3. Heat up the wok and coat it with 1/4 cup olive oil. Put chicken in, skin side down so that the fat can be rendered while 'roasting'. Turn down the heat to medium and cook until the skin side shrink and start to rendering fat, for about 2~3 minutes.
4. Add vegetables and mushroom, sauté for another 1 minutes until aromatic. Add broadbean paste and cooking wine. Saute and allow the paste to dissolve into the liquid. Add hot water until almost cover all chicken. Simmer on medium heat for 20 minutes to reduce the liquid. Turn every 5 minutes.
5. Once the liquid reduce in half, stand nearby and turn up the heat to reduce the liquid until only 1/4 of the liquid left. Adjust seasoning with a touch of vinegar and honey. Serve with rice, noodle or bread.
6. Done and ready to serve!

My daughter is a big fan of all kinds of non-spicy braised chicken and roasted chicken. Spicy braised chicken and potatoes 香辣焖鸡 instructions Slice the chicken and marinade with salt, cornflour, soy sauce and sesame oil and mix together well. Here is how you achieve it. Ingredients of Spicy braised chicken and potatoes 香辣焖鸡. Spicy braised chicken and potatoes 香辣焖鸡 Hello everybody, it's Sophie, welcome to my recipe site.

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