Good morning here we will give you a recipe chocolate chip caramel brownies which is delicious The way preparing it is very very easy. You just need to be careful to get results from chocolate chip caramel brownies which has aroma and taste that can evoke our tastes.

So that the result of chocolate chip caramel brownies, what needs to be done is first from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare chocolate chip caramel brownies the delicious as long as you know the tricks and how to make this dish able be treat very special.

Ingredients and seasonings used for make

1. Prepare 1 can evaporated milk
2. Prepare 1 packages chocolate chips
3. Prepare 4 tbsp butter
4. Prepare 1 box german chocolate cake mix
5. Take 1 packages caramels

Melt the caramels with ⅓ cup of the milk in a double boiler or the microwave. Mix the cake mix with the butter, remaining ⅓ cup of milk, and the nuts. Start by mixing together the wet ingredients then add in dry ingredients and chocolate chips. Add eggs and vanilla; mix well.

How to cook Chocolate chip caramel brownies:

1. melt caramels with 1/2 cup evaporated milk
2. mix cake mix with butter and 1/4 cup evaporated milk
3. Done and ready to serve!

Combine the flour, cocoa, baking powder and salt; gradually add to creamed mixture just until blended (do not overmix). Make a parchment sling by lining the pan with parchment paper and leaving an inch overhang on either side. This will make it easier to remove the brownies from the pan. Lightly spray the foil with baking spray or lightly butter. In a large saucepan, melt together the butter and unsweetened chocolate.

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