Good afternoon here me will give you a recipe chocolate caramel brownies which is appetizing The way preparing it is very easy. You just need to be careful to get results from chocolate caramel brownies which has aroma and taste that can evoke our tastes.

So that the result of chocolate caramel brownies, what needs to be done is start from the type of material, next selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare chocolate caramel brownies delicious as long as you know the tricks and how to make this dish you can become treat very special.

Ingredients and seasonings must exist in prepare

1. Take 14 oz Caramels
2. Prepare 2/3 cup Evaporated Milk
3. Prepare 1 box German chocolate cake mix
4. Prepare 6 oz semi sweet chocolate chips
5. Take 3/4 cup softened butter or margarine
6. Take 1 cup chopped nuts (optional)

Cook over low heat, stirring constantly until smooth; set aside. Prep the oven and baking pan. Leave a bit of overhang on the edges so you can lift out the brownies easily. Once the chocolate and butter are melted, whisk in the sugar, eggs, and vanilla extract until it is all combined.

How to cook Chocolate Caramel Brownies:

1. Preheat oven to 350°F
2. combine caramels in 1/3 cup of milk in saucepan.
3. Heat on low, stirring constantly, until caramel are melted
4. Combine cake mix remaining 1/3 cup of evaporated milk and butter in mixing bowl
5. Mix with electric mixer on medium high until combined
6. Stir in nuts with a spatula.
7. Press half cake mixture into greased than likely floured13 by 9 pan
8. Bake for 6 minutes.
9. Remove from oven and pour melted carmel over cake mixture
10. Sprinkle chocolate chips over carmel
11. Crumble remaining cake mixture over top
12. Return pan to oven and bake an additional15 to 20 minutes
13. Chill 30 minutes and cut into small bars
14. Done and ready to serve!

Now, carefully stir in the flour and and salt, but only until it is just combined. Do NOT overmix it or the brownies will be tough. In a microwave-safe bowl, melt the butter. MyRecipes Cut the brownies after they've cooled to get a clean edge. To make ahead, cool the brownies completely, wrap them tightly in heavy-duty plastic wrap, and freeze.

how is this? Easy isn’t it? That’s the prepare chocolate caramel brownies that you try it at home. Good luck!