Good afternoon here me will give you a recipe fried oreos which is interesting The way preparing it is very easy. You just need to be careful to get results from fried oreos which has aroma and taste that can evoke our tastes.

So that the result of fried oreos, what needs to be done is start from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want to prepare fried oreos delicious as long as you know the tricks and how to make this dish able become serving very special.

Ingredients and seasonings used for prepare

1. Prepare 18 oreo cookies
2. Take 1 vegetable or canola oil for frying
3. Prepare 1 confectioner's sugar, chocolate syrup, caramel syrup (optional)
4. Prepare batter
5. Prepare 1 cup dry pancake mix
6. Prepare 33/50 cup milk
7. Prepare 1 egg
8. Take 1 1/2 tsp vegetable oil

Serve immediately with a side of raspberry sauce if desired. Nutrition Put the coated Oreo in the hot oil. The cookies should have enough room to float around without touching each other and sticking together. When adding cookies to the oil, the temperature will drop (especially if you froze the Oreos before hand).

How to cook Fried Oreos:

1. Pour 2-3 inches (5-7.5 cm) of frying oil into a heavy cooking pot or wok. Heat until 375ºF (191ºC). If you don't have a thermometer, stick a wooden spoon, skewer, or chopstick into the oil. If the oil bubbles around the wood, it's hot enough for frying.
2. Combine pancake mix, egg, milk, and vegetable oil in a large bowl and whisk until smooth. Your batter should not be runny–it should be thick and gooey so it will stick to the cookies.
3. Use tongs or your hand to dip the oreos in the pancake batter, coating it entirely with batter.
4. Put the coated oreos in the hot oil and cook until they are crispy and golden brown, making sure to turn them over with the tongs. Frying works best in small batches, so try to fry no more than 4 or 5 at a time, depending on the size of your pot. The cookies should have enough room to float around without touching each other and sticking together.
5. Remove the fried cookies with tongs and place them on a paper towel to drain.
6. Serve warm.
7. Done and ready to serve!

In the second bowl nix milk, butter and egg. Combine dry mixture with wet mixture, stir until smooth. Dip Oreos in the batter with a fork and then place in hot oil. Heat a large nonstick skillet over medium-low heat and spray with oil. Dip each cookie into the pancake mixture using a fork, then onto the skillet in an even layer (in batches) without touching.

how is this? Easy isn’t it? That’s the prepare fried oreos that you do at home. Congratulations enjoy