Good afternoon here me will give you a recipe creamy sweetened aamras which is delicious The way preparing it is very not too difficult. You just need to be careful to get results from creamy sweetened aamras which has aroma and taste that able evoke our tastes.

So that the result of creamy sweetened aamras, what needs to be done is first from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want to prepare creamy sweetened aamras delicious as long as you know the tricks and how to make this dish able become serving very special.

Ingredients and seasonings required for make

1. Prepare 2 Ripe mango
2. Prepare 100 ml sweetened condensed milk
3. Prepare as needed Milk
4. Prepare 1 tsp powdered cardamom
5. Prepare 1 tsp saffron

Can I use 'canned mango slices or canned diced mangoes' for Aamras recipe? Aamras is a summer delight in a bowl. One of the dishes that I make on occasions during weekends in the Indian summers is aamras poori. Traditionally aamras is served with Poori.

Instructions to make Creamy sweetened Aamras:

1. Put all the ingredients in a blender and blend smoothly. Add milk according to the needed consistency.
2. Garnish with saffron strands and cardamom. Serve chilled
3. Done and ready to serve!

This pairing known as aamras puri is liked by many people and is quite popular. But aamras can also be eaten after a meal as a sweet dish or just about at any time. ¼ teaspoon Green cardamom seeds powder Ghee (clarified butter) To drizzle while serving Instructions Peel the mango, make the pieces and take them into the blender jar. Add milk or water and sugar if using. Blend it into a smooth puree. Sweet Pureed Mangoes Wash and peel the mangoes and chop them.

how is this? Easy isn’t it? That’s the make creamy sweetened aamras that you try it at home. Hope it’s useful and good luck!