Good afternoon here we will give you a recipe cinnamon raisin buttercream biscuits which is interesting The way preparing it is very easy. You just need to be careful to get results from cinnamon raisin buttercream biscuits which has aroma and taste that can evoke our tastes.

So that the result of cinnamon raisin buttercream biscuits, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want to prepare cinnamon raisin buttercream biscuits the delicious as long as you know the tricks and how to make this dish you can become treat very special.

Ingredients and seasonings used in make

1. Prepare 4 cups bisquick
2. Take 1 cup sour cream
3. Use 1 cup 7up or sprite
4. Prepare 1/3 cup sugar
5. Prepare 1 tsp cinnamon
6. Take 1 stick butter
7. Take 1 cup raisins
8. Use Frosting:
9. Take 2 oz cream cheese softened
10. Prepare 1 stick butter
11. Prepare 2 tbsp sugar
12. Use 3/4 can sweetened condensed milk

Turn dough onto a floured surface. No need for a rolling pin. You will need some sort of biscuit cutter. I didn't have powdered sugar so I had to get creative again.

How to make:process Cinnamon Raisin Buttercream Biscuits:

1. Heat oven to 375. In a 9x13 pan melt 1 stick of butter.
2. In a bowl mix the bisquick, sour cream, 7up, cinnamon, raisins, and sugar. Mix well. Drop biscuits with a large ice cream scoop into the melted pan of butter. I always get 12 out of it. Bake about 30-35 minutes til done.
3. To make the butter cream, Mix the butter, cream cheese and sugar til light and fluffy. Add sweetened condensed milk and beat til smooth. Pour over hot biscuits and smooth to the edges. Refrigerate leftovers.
4. Done and ready to serve!

Drain off the water and squeeze out any excess. Then in a medium sized mixing bowl, combine the flour, baking powder, salt, sugar and cinnamon. Next, add the raisins and the cream, stirring until it's just combined. In a bowl, combine the flour, sugar, baking powder and cinnamon; cut in shortening until crumbly. Stir in buttermilk just until moistened.

me, the simple preparation of Cinnamon Raisin Buttercream Biscuits above can help you prepare servings that are delicious for family/friends Congratulations enjoy