Good afternoon here me will give you a recipe frozen coconut cookie w/ warm plum sauce which is appetizing The way preparing it is very very easy. You just need to be careful to get results from frozen coconut cookie w/ warm plum sauce which has aroma and taste that able evoke our tastes.

So that the result of frozen coconut cookie w/ warm plum sauce, what needs to be done is first from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare frozen coconut cookie w/ warm plum sauce delicious as long as you know the tricks and how to make this dish able become treat very special.

Ingredients and seasonings required in make

1. Take 2.4 oz plum paste
2. Prepare 21 oz sweetened shredded coconut
3. Prepare 14 oz sweetened condensed milk
4. Prepare 1/2 C powdered sugar
5. Prepare 1 t coconut extract
6. Prepare 1/4 C heavy cream

Homemade plum sauce is made from plums, ginger, garlic, brown sugar, red pepper flakes, and apple cider vinegar. Plum Jam Recipe Nothing is better than sweet homemade jam. It goes deliciously on toast for breakfast, or it can be used in thumbprint cookies for dessert. In a large bowl, beat the margarine, white sugar, and vanilla extract with an electric mixer until light and fluffy.

Instructions to make Frozen Coconut Cookie w/ Warm Plum Sauce:

1. Combine shredded coconut, coconut extract, and sweetened condensed milk in a large mixing bowl. Mix to combine.
2. Use a spoon to help form medium-large cookie sized patties. Place on trays lined with parchment paper that can be thrown into the freezer.
3. Freeze for approximately 1 hour or until the condensed milk slightly hardens.
4. For plum sauce, combine heavy cream and plum paste in a small saucepan and bring to a simmer. Break up paste with a wooden spoon. When sauce begins to simmer use a small whisk to smoothen out the sauce.
5. Alternatively, dip smaller cookies in plum sauce and freeze for 1 hour. Store in fridge 3 days
6. Variations; Pecans, walnuts, honey, hazelnuts, macadamia, almond, dried apricots, banana chips, chocolate, chocolate sauce, butterscotch, cherries, caramel, dried chiles, cinnamon, dried cranberries, dates, currants, figs, kaffir lime, lemon zest, lime zest, maple, orange zest, dried pineapple, tamamrind, pomegranate, cashews, peanuts, coconut sugar, brown sugar, raspberries, blueberries, blackberries, strawberries
7. Done and ready to serve!

Heat the water in a pot but do not let it boil. Place the dried coconut meat in the blender and add the hot water. In a small bowl, beat the egg whites until stiff peaks form, and set aside. Fasten the ring around the disk with the parchment paper secured in between. Grease the sides of the pan.

me, the simple preparation of Frozen Coconut Cookie w/ Warm Plum Sauce above can help you prepare food that are delicious for family/friends Congratulations enjoy