Recipe Shrimp and Sea Scallops with Oyster Mushrooms the  Makes Drooling Can spoil the tongue

Recipe Shrimp and Sea Scallops with Oyster Mushrooms the Makes Drooling Can spoil the tongue

  • tnichols71
  • tnichols71
  • May 28, 2021

Good morning here we will give you a recipe shrimp and sea scallops with oyster mushrooms which is appetizing The way making it is very easy. You just need to be careful to get results from shrimp and sea scallops with oyster mushrooms which has aroma and taste that able evoke our tastes.

So that the result of shrimp and sea scallops with oyster mushrooms, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare shrimp and sea scallops with oyster mushrooms the delicious as long as you know the tricks and how to make this dish can be serving very special.

Ingredients and seasonings used for prepare
  1. Prepare 1 lb Sea Scallops
  2. Take 1 lb Shrimp
  3. Prepare 1 1/4 cup unsalted butter
  4. Take 1 1/4 cup olive oil, extra virgin
  5. Use 3 bunch Oyster Mushrooms
  6. Take 1 dash Old Bay Season
  7. Use 1 tbsp Balsamic Vinegar

Add the garlic, shrimp, scallops, and paprika. Remove the shrimp and scallops with a slotted spoon, place on a platter; set aside and keep warm. Add the lime juice, parsley, and salt. Shrimp, scallops (either bay or sea), and crab meat are baked into a cheesy casserole.

Step by step to make Shrimp and Sea Scallops with Oyster Mushrooms:
  1. Peel and devein shrimp keep cold until ready to cook.
  2. In a large saucepan, heat evoo and butter until blended over medium heat.
  3. Add balsamic vinegar and mix thoroughly.
  4. Add mushrooms and cook until they begin to carmelize.
  5. Add sea scallops and "milk"/juice from container.
  6. Add shrimp to pan and season with old bay seasonings.
  7. Cook over medium heat covered for 3 to 6 minutes depending on size of shrimp and scallops. Scallops should be cooked until opaque throughout.
  8. Done and ready to serve!

It can be baked in a large baking dish or individually-portioned dishes for an elegant presentation. Add green onions, parsley, and garlic to wine sauce. Place clams or mussels in saucepan. DO NOT USE A NON-STICK SKILLET. Add the scallops and sprinkle with half of the garlic powder, half of the salt and half of the pepper.

me, the simple preparation of Shrimp and Sea Scallops with Oyster Mushrooms above can help you prepare servings that are delicious for family/friends Good luck!