Good morning here we will give you a recipe curd cheese veggies salad which is delicious The way preparing it is very not too difficult. You just need to be careful to get results from curd cheese veggies salad which has aroma and taste that can evoke our tastes.

So that the result of curd cheese veggies salad, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare curd cheese veggies salad delicious as long as you know the tricks and how to make this dish can be treat very special.

Ingredients and seasonings used in prepare

1. Prepare 3 tbsp butter
2. Prepare 1 tbsp lime juice
3. Use As per taste Salt
4. Use 1 pinch Black pepper
5. Use 1/4 tbsp melt cheese
6. Take 1/4 tbsp chilled curd
7. Prepare 1 cup frozen corn
8. Prepare 1 cup chopped capsicum
9. Prepare 1 cup chopped broccoli
10. Use 1 cup chopped carrots

In the marinade, leave for about one hour. Add the olives, cut in half, in the same container. Rinse the leaves of the lettuce, narvite them into pieces. In a bowl, combine the potatoes, onion, cheese curds, mayonnaise, yellow mustard, and seasoned salt; mix thoroughly.

How to make:process Curd Cheese veggies salad:

1. Firstly, take a kadai heat butter add all chopped veggies.
2. Saute it in the low flame only 3 mins.
3. Add salt, lime juice and black pepper mix it well.Add melt cheese and curd.
4. Combine it well. Let stand for 10 min before serving or refrigerate until chilled.
5. Sprinkle some cheese, serve it quickly.
6. Done and ready to serve!

Top the potato salad with hard-boiled egg slices and sprinkle with black pepper. Chop all the vegetables in medium size eatable cubes. Pour generous amount of water in pan and bring it to boil. Add Capsicums and broccoli to boiled water. Switch off the stove and cover pan with a lid.

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