Good morning here we will give you a recipe chicken parmigiana which is interesting The way preparing it is very easy. You just need to be careful to get results from chicken parmigiana which has aroma and taste that able evoke our tastes.

So that the result of chicken parmigiana, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare chicken parmigiana the delicious as long as you know the tricks and how to make this dish can be serving very special.

Ingredients and seasonings required exist for prepare

1. Prepare 2 each Chicken Sniztel
2. Prepare 2 tbsp Napoletana Sauce
3. Prepare 1 1/2 cup Mozzarella Cheese

Spread the seasoned flour out in a tray or a plate, beat the eggs in a shallow bowl, and spread the bread crumbs out in a tray or plate. Lightly pound the chicken breasts, just to make them an even thickness. Season the chicken with the salt and pepper. Beat the eggs in a wide shallow bowl.

How to make:process Chicken Parmigiana:

1. Preheat your Oven to 180ºC
2. Grab out your Frypan and Fry your Chicken Snitzels until golden brown on each side
3. Once cooked place your Snitzels on a baking tray. Put One tablespoon of your Napoletana Sauce on each Snitzel.
4. Evenly sprinkle your half cup of cheese over both. Place in the oven for 5 minute (or until cheese is golden)
5. Serve with Chip and Veg or a nice Salad :-)
6. Done and ready to serve!

Dredge the chicken in flour, tapping off the excess. Dip chicken in the beaten egg, then dredge in breadcrumb mixture, turning to coat both sides. The chicken will finish cooking in the oven. Lightly grease an oven tray (or baking dish) with non stick cooking oil spray; set aside. Whisk together eggs, garlic, parsley, salt and pepper in a shallow dish.

I say thank you for reading the recipe that we convey on here. hope we Hope it’s useful and good luck!