Good afternoon here me will give you a recipe the great aussie chicken parmi (parmigiana) which is appetizing The way making it is very easy. You just need to be careful to get results from the great aussie chicken parmi (parmigiana) which has aroma and taste that can evoke our tastes.

So that the result of the great aussie chicken parmi (parmigiana), what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare the great aussie chicken parmi (parmigiana) delicious as long as you know the tricks and how to make this dish you can become treat very special.

Ingredients and seasonings must exist in prepare

1. Prepare 1 home-made or store bought chicken schnitzel per person
2. Prepare 1 jar tomato based sauce. I used Leggos parmigiana but a thick sauce that's fairly plain, not wine based or full of veggies will do. This one is tomato based with onions, mushrooms and capsicum
3. Prepare 1 large slice of ham per serve
4. Use 2 slices strong tasty cheddar cheese per serve

It is also known as a chicken parm colloquially in the United States and as a parma, parmi, or parmy in Australia. Chicken Parmesan started back in Campania and Sicily in Italy. In Australia, we sell this as a 'Vegetarian Parmigiana' or 'Eggplant Parmigiana'. 'Parmigiana' denotes a meal that is cooked using Parmesan cheese. Remove from the oven and sprinkle with grated Parmigiano Reggiano, Garnish with basil or parsley leaves.

How to make The Great Aussie Chicken Parmi (parmigiana):

1. Heat a frying pan to medium heat and cook schnitzels in a little bit of evoo until golden and crispy. In meantime, preheat oven to 180℃
2. Once cooked, place on baking tray and spoon generous amount of tomato based sauce on top of each schnitzel, spreading it evenly as you go
3. Top with ham
4. Now top with the cheese
5. Place in the oven for 15 minutes or until cheese has melted and is golden.
6. Generally served with chips and salad or seasonal vege.
7. Done and ready to serve!

Tomato Sauce Heat olive oil in a medium sauce pan over medium heat. However, the pronunciation of the humble Parmigiana's nickname has been the contention of Aussie households nationwide. "It's spelt PARMI-giana, so obviously it's a Chicken Parmi." "Yeah, but it's pronounced PARMA-giana, so it's clearly a Chicken Parma." We are here today to settle this battle, once and for all. It's the debate that divides the nation. "Parma" = Victoria "Parmi" = New South Wales "Parmy" = Queensland/South Australia Below provides more of a breakdown. McDonald's has transformed one of Australia's most popular pub meals into the ultimate chicken parmigiana burger. Tell us which one is your favourite!

how ? Easy isn’t it? That’s the prepare the great aussie chicken parmi (parmigiana) that you try it at home. Good luck!