Recipe Salty and Sweet Potato Rolled in Pork the Perfect Delicious

Recipe Salty and Sweet Potato Rolled in Pork the Perfect Delicious

  • cookpadjapan
  • cookpadjapan
  • Jun 15, 2021

You are|Are|Again} looking for inspiration recipes salty and sweet potato rolled in pork that are delicious? How to make it is indeed not difficult and not too easy. If wrong processing, the result will be unsatisfactory and even unpleasant. Even though the delicious salty and sweet potato rolled in pork should have had aroma and taste that could provoke our taste buds.

Many things that more or less affect the taste quality of salty and sweet potato rolled in pork, first from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want prepare salty and sweet potato rolled in pork good wherever you are, because as long as you know the trick, this dish is able be treat special.

Ingredients and seasonings used for make
  1. Prepare 200 grams Pork ( thinly sliced shoulder roast or thinly sliced pork back ribs )
  2. Prepare 2 small Potatoes
  3. Prepare 1 tbsp each ●Soy sauce, mirin (Sweet rice wine)
  4. Take 1/2 tbsp each ●Sake, sugar
  5. Prepare 1 Salt

Sprinkle with remaining brown sugar mixture. Remove sweet potatoes to serving platter. This will make a very thick stew so for thinner, simply cover before simmering. TAGS: Sprinkle pork evenly with salt and black pepper.

Steps to make Salty and Sweet Potato Rolled in Pork:
  1. Cut the potatoes into rectangles and keep in water for a while. Then, wipe off the water with a paper towel.
  2. Sprinkle some salt on the pork and roll 3 to 4 pieces of potatoes with it.
  3. When the pork has a nice brown color, cover the frying pan with a lid until the potatoes are cooked thoroughly and then add all the ● ingredients. Stir until the pork is covered with the sauce then it is ready.
  4. You can use green beans or carrots instead of potatoes and you can even use a ready-made yakiniku sauce.
  5. Done and ready to serve!

Add broth and garlic to pan; bring to a boil. Remove pork from pan, reserving cooking liquid and garlic. Mix brown sugar and seasonings in large bowl. Add sweet potatoes, onions and butter to bowl; toss to coat well. Rub pork tenderloin with reserved seasoning mixture.

me, the simple preparation of Salty and Sweet Potato Rolled in Pork above can help you prepare dishes that are delicious for family/friends Hope it’s useful and good luck!