Good afternoon here me will give you a recipe moroccan cucumber tomato salad which is delicious The way preparing it is very very easy. You just need to be careful to get results from moroccan cucumber tomato salad which has aroma and taste that can evoke our tastes.

So that the result of moroccan cucumber tomato salad, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare moroccan cucumber tomato salad the delicious as long as you know the tricks and how to make this dish able be treat very special.

Ingredients and seasonings used for prepare

1. Prepare 1 whole hot house cucumber
2. Prepare 6 Roman tomatoes
3. Use 1/4 cup olive oil
4. Prepare to taste Salt and pepper
5. Prepare 3 tablespoons lemon juice
6. Use 1 full cup of chopped mint

Other recipes at Restaurant Marrakesh Peel the tomatoes, seed them, and chop them into small pieces. Mix the tomatoes with the feggous, parsley or mint, onion, lemon juice or vinegar, oil and salt and pepper to taste. If time allows, leave the vegetables to marinate at room temperature or in the fridge for up to an hour. Serve in small bowls or on individual salad plates.

Instructions to cook Moroccan cucumber tomato salad:

1. Cut small or large whatever you prefer refrigerate for 30 minutes answer
2. Done and ready to serve!

Moroccan tomato and cucumber salad I'm a great fan of salads at any time of the year and this Moroccan recipe is simplicity in itself. It can be served on its own as a starter, or used as an accompaniment to grilled fish or meat. Heat the olive oil in a large sauté pan over medium-high heat. Toss drained cucumber with tomato, sweet onion, parsley, and mint. Drizzle salad with olive oil and fresh lemon juice and season with salt and black pepper.

me, the simple preparation of Moroccan cucumber tomato salad above can help you prepare servings that are special for family/friends Good luck!