Good afternoon here me will give you a recipe veggie chow mein which is appetizing The way preparing it is very very easy. You just need to be careful to get results from veggie chow mein which has aroma and taste that can evoke our tastes.

So that the result of veggie chow mein, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare veggie chow mein delicious as long as you know the tricks and how to make this dish can be serving very special.

Ingredients and seasonings required exist in prepare

1. Prepare 1 tbsp oil
2. Prepare 1/2 onion, sliced
3. Take 2 cloves garlic, minced
4. Use 1/2 mild red chili (deseeded), sliced
5. Prepare 4 medium mushrooms, sliced
6. Take 100 g bean sprouts
7. Prepare 100 g noodles (egg noodles are best, but use a vegan alternative if required)
8. Prepare 3 tbsp dark soy sauce
9. Use 1 tbsp rice vinegar
10. Prepare 1/2 tbsp brown sugar

Slide onto a paper towel-lined plate. Add a few tablespoons of vegetable oil then add the mushrooms, peppers, ginger, garlic and chilli. Add the chopped spinach along with the oyster sauce, soy sauce and sesame oil. Add the broccoli and carrots to the pan along with ¼ cup of water.

How to cook Veggie Chow Mein:

1. Heat the oil in a large wok, and add the onion, garlic and chilli. Cook over a medium heat for a couple of minutes, then add the remaining vegetables. Cook for 5 more minutes, stirring regularly.
2. While the vegetables are stir frying, boil the noodles if required, and drain.
3. Add the noodles to the vegetables, and then add all the ingredients for the dressing (soy sauce to brown sugar). I just add each ingredient straight to the pan, but you could mix the dressing up separately first if you prefer, and then add it all together.
4. Cook for a couple of minutes more, and then serve.
5. Done and ready to serve!

Return the mushrooms to the pan along with the prepared noodles. Spread noodles in a single layer and set aside. Set the wok (or a large skillet) over high heat until lightly smoking. How to make Vegetable Chow Mein Begin by cooking the noodles according to the directions on the packaging, and then place them in a strainer to get rid of all of the excess water. Rinse in cold water and drain very thoroughly.

how is this? Easy isn’t it? That’s the prepare veggie chow mein that you try it at home. Congratulations enjoy