Good morning here we will give you a recipe easy-breezy waffles which is interesting The way making it is very not too difficult. You just need to be careful to get results from easy-breezy waffles which has aroma and taste that can evoke our tastes.

So that the result of easy-breezy waffles, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare easy-breezy waffles delicious as long as you know the tricks and how to make this dish can be serving very special.

Ingredients and seasonings required for make

1. Prepare 2 cups All purpose flour
2. Use 4 teaspoons baking powder
3. Prepare 1/4 teaspoon salt
4. Prepare 2 numbers eggs
5. Prepare 1 3/4 cups milk whole
6. Take 1/2 cup oil
7. Use 1 tablespoon sugar granulated
8. Use 1/2 teaspoon vanilla extract
9. Prepare 1/4 teaspoon cinnamon ground
10. Prepare 1/8 teaspoon ginger ground
11. Prepare 1/8 teaspoon pumpkin pie spice

Whisk Wet Ingredients — Mix together eggs, milk, melted butter, and vanilla in a large mixing bowl. Add Dry to Wet — Add the dry ingredients to wet ingredients and mix to combine. Add Berries — Gently, fold in the blueberries. Toast waffles to desired crispiness. (You can do this in a toaster or toaster oven.) Top each waffle evenly with yogurt and fresh berries then garnish with whipped cream and enjoy.

How to make Easy-Breezy Waffles:

1. Sift together the flour, baking powder and salt. Set aside.
2. In the bowl of a stand mixer, combine the eggs, milk and oil using the whisk attachment.
3. Add the sugar and whisk till dissolved.
4. Next, add the vanilla, ground cinnamon, ground ginger and pumpkin pie spice. Mix till fully dispersed.
5. Slowly add the dry ingredients and mix on low speed, just till the batter comes together (no lumps). Try not to over mix.
6. Remove the bowl from the stand mixer and let the batter rest while you heat the waffle iron.
7. When sufficiently hot, grease the plates of the waffle iron with butter, oil or cooking spray.
8. Ladle in enough batter and close the lid.
9. The waffles are cooked when steam stops coming out of the waffle iron, and when they turn a lovely golden brown color.
10. Serve warm with any toppings of your choice. Butter and syrup, strawberries and cream, caramelized banana, butterscotch-pecan sauce, blueberry compote… the choices are many!
11. Done and ready to serve!

Test Kitchen Tip When it comes to the berries, there are no rules. Mix 'em, match 'em or use whatever you have on hand. Spray waffle iron with cooking spray and fill with a little over ½ cup of batter. Close iron and cook until golden brown. Remove and repeat with remaining batter, spraying with cooking spray in between each batch.

relatives or to be inspiration for selling food. Congratulations enjoy