Good morning here we will give you a recipe french fries & chicken popcorns#ramzsn special which is interesting The way making it is very very easy. You just need to be careful to get results from french fries & chicken popcorns#ramzsn special which has aroma and taste that able evoke our tastes.

So that the result of french fries & chicken popcorns#ramzsn special, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare french fries & chicken popcorns#ramzsn special the delicious as long as you know the tricks and how to make this dish can be serving very special.

Ingredients and seasonings required for make

1. Prepare Potatoe
2. Prepare Chicken breast

Peel the potatoes and remove any eyes. Transfer them to the cold water as you go. When the fries are cut, rinse them under cold water in the bowl until the water turns clear. Use a slotted spoon to transfer potatoes to a paper towel-lined plate.

How to make French fries & chicken popcorns#Ramzsn special:

1. Chop the fries freez it then fry in hot oil the fries are ready
2. Make sure to be careful with hot oil while frying fries.
3. 3 cups flour 2 teaspoons garlic powder ½ teaspoon salt ¼ teaspoon ground black pepper 2 eggs 2 tablespoons lemon juice oil for frying 3 skinless, boneless chicken breasts, cubed
4. Mix flour, garlic powder, salt, and black pepper together in a bowl. Beat eggs and lemon juice together in a separate bowl.
5. Heat 1 1/2 to 2 inches of oil in a large pot over medium heat.
6. Dip the chicken pieces into the flour mixture, then the egg mixture, and again into the flour mixture.
7. Test the oil to make sure it is hot enough: a small amount of flour dropped in should sizzle. Place 10 pieces of chicken into the hot oil; cook until golden brown, about 8 minutes. Remove from the oil and drain on a paper towel lined plate and season with salt. Repeat with remaining chicken
8. Serve hot with tomato ketchup and enjoy!!!!
9. Done and ready to serve!

Slice potatoes long ways and then cut into fry-shaped pieces. Return to the bowl and toss with the oil until evenly coated. Spread out on baking sheets so the fries are in a single layer. The time will vary depending on the cut of your fries. You are done blanching the potatoes when you can bend them without breaking them.

how is this? Easy isn’t it? That’s the make french fries & chicken popcorns#ramzsn special that you try it at home. Hope it’s useful and good luck!