Good morning here me will give you a recipe chicken parmigiana which is delicious The way making it is very easy. You just need to be careful to get results from chicken parmigiana which has aroma and taste that can evoke our tastes.

So that the result of chicken parmigiana, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want to prepare chicken parmigiana the delicious as long as you know the tricks and how to make this dish can become treat very special.

Ingredients and seasonings required exist for make

1. Prepare 2 skinless, boneless chicken breast halves
2. Take 2 oz dried bread crumbs
3. Use 1 egg, beaten
4. Prepare 16 oz 3/4 jar of spaghetti sauce
5. Use 2 oz shredded mozzarella cheese
6. Prepare 1/4 cup grated parmesan cheese

Spread the seasoned flour out in a tray or a plate, beat the eggs in a shallow bowl, and spread the bread crumbs out in a tray or plate. Lightly pound the chicken breasts, just to make them an even thickness. Season the chicken with the salt and pepper. Beat the eggs in a wide shallow bowl.

How to make:process Chicken Parmigiana:

1. preheat oven to 350°F
2. dip chicken into egg beaters, then bread crumbs
3. place chicken on lightly greased cookie sheet and bake for 40 minutes
4. pour 1/2 of spaghetti sauce into 9X13 baking dish
5. add the chicken and pour on the remaining sauce
6. sprinkle mozzarella and parmesan cheeses on top and bake in oven for 20 minutes
7. Done and ready to serve!

Dredge the chicken in flour, tapping off the excess. Dip chicken in the beaten egg, then dredge in breadcrumb mixture, turning to coat both sides. The chicken will finish cooking in the oven. Lightly grease an oven tray (or baking dish) with non stick cooking oil spray; set aside. Whisk together eggs, garlic, parsley, salt and pepper in a shallow dish.

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