You are|Are|Again} looking for inspiration recipes shrimp alfredo that are interesting? How to prepare it is indeed not difficult and not too easy. If wrong processing, the result will be unsatisfactory and even unpleasant. Even though the delicious shrimp alfredo should have had aroma and taste that able provoke our taste buds.

Many things that more or less affect the taste quality of shrimp alfredo, start from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want prepare shrimp alfredo good wherever you are, because as long as you know the trick, this dish is can become dish special.

Ingredients and seasonings required in make

1. Prepare 1 lb shrimp
2. Prepare 10 oz Penne
3. Use 3 tbs butter
4. Prepare 3 cloves garlic
5. Prepare 3 tbs parsley
6. Take 2 tbs flour
7. Use 3/4 cup milk
8. Prepare 1/4 cup chicken broth
9. Use 1 cup shredded matz cheese
10. Prepare 1/4 cup shredded parm cheese

Pour in half and half; stir. Sprinkle Parmesan cheese in one tablespoon at a time, stirring constantly. After all Parmesan is added, mix in parsley and salt. Stir frequently making sure it does not boil.

Steps to cook Shrimp Alfredo:

1. Preheat oven to 350 degrees F. In a large pot of salted boiling water, cook penne according to package directions. Meanwhile, in a large ovenproof skillet over medium heat, melt 1 tablespoon butter. Add garlic, shrimp, and 2 tablespoons parsley.Transfer shrimp to a plate. (Keep juices in skillet.)
2. Add remaining 2 tablespoons butter to skillet to let melt, then add flour and whisk until golden, Add milk and chicken broth and bring to a simmer. Stir in 3/4 cup mozzarella and 1/4 cup Parmesan until creamy. Return shrimp to skillet. Add cooked penne and toss until combined. (Add more milk if mixture is too thick.season if wanted)
3. Sprinkle with remaining 1/4 cup mozzarella and 2 tablespoons Parm and bake until melty, 5 to 7 minutes. (Optional)
4. Done and ready to serve!

Sauce will take a while to thicken. Remove shrimp from skillet and set aside. Add the shrimp with the seasonings and butter in a large skillet over medium high heat. Next, it's time to add all of the delicious cream and Parmesan cheese. It is really that simple and you can top with more Parmesan cheese if you prefer before serving over cooked pasta.

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