Good morning here me will give you a recipe potatoes with chicken & bacon cream which is delicious The way preparing it is very not too difficult. You just need to be careful to get results from potatoes with chicken & bacon cream which has aroma and taste that can evoke our tastes.

So that the result of potatoes with chicken & bacon cream, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare potatoes with chicken & bacon cream the delicious as long as you know the tricks and how to make this dish can become serving very special.

Ingredients and seasonings required in prepare

1. Prepare 4 medium Potatoes
2. Prepare 2 clove Garlic
3. Prepare 1 cup Bacon
4. Prepare 2 cup Cooked chicken
5. Prepare 1 can Heavy whipping cream
6. Prepare 1 cup Milk
7. Use 1 cup Shoestring potato (optional)
8. Take 1 Nutmeg
9. Prepare 1 Salt
10. Use 1 Black pepper

Place potatoes in a single layer in roasting pan. Season chicken inside and out with salt and pepper. Place liver, rosemary, thyme, and garlic inside cavity of chicken; using kitchen twine, tie legs together to enclose. Place chicken on top of potatoes on one of its sides.

Steps to make Potatoes With Chicken & Bacon Cream:

1. Peel and cook the potatoes until tender
2. Chop the garlic and the bacon, and sautéed both together.
3. Add the cooked meat (in this pic I used my left over turkey from Thanksgiving)
4. Cook well for about 10 minutes
5. Add the whipping cream and the milk until you reach your desired consistency. Season with ground nutmeg salt and black pepper
6. Place 2 cooked potatoes in a bowl and cut into big squares
7. Add the cream on top of the potatoes
8. Lastly add the shoestring potatoes and serve.
9. Done and ready to serve!

Season the potatoes with salt and pepper. Spread the potatoes in the baking dish. Spread the soup mixture over the chicken. Arrange the chicken between the potatoes on the baking sheet. The potatoes and chicken thighs are done when they are golden brown and tender when pierced.

how is this? Easy isn’t it? That’s the make potatoes with chicken & bacon cream that you practice at home. Hope it’s useful and good luck!