Good afternoon here we will give you a recipe beef chow mein which is delicious The way preparing it is very very easy. You just need to be careful to get results from beef chow mein which has aroma and taste that can evoke our tastes.

So that the result of beef chow mein, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want to prepare beef chow mein delicious as long as you know the tricks and how to make this dish can be treat very special.

Ingredients and seasonings required in prepare

1. Prepare Beef chow mein you will need
2. Prepare 1 tbsp extra virgin olive oil
3. Prepare 1 cup beef stock
4. Prepare 700 grams diced beef
5. Take 1 packages stir fry noodles
6. Take 2 dash Worcestershire sauce
7. Prepare 1 bunch Baby pak choy, trimmed, shredded
8. Prepare 1 clove garlic
9. Prepare 100 ml soy sauce
10. Prepare 2 stick spring onions
11. Take 1 red pepper

Made with no artificial flavors or colors, this flavorful meal is best served over rice or with La Choy Chow Mein Noodles. See ingredients, nutrition, and other product information here Buy Now Tell your friends: Heat the wok over medium-high heat and stir fry the garlic and beef mince. Follow with the onion and hard vegetables. Then add the noodles and pour the sauce in.

How to make Beef chow mein:

1. Pre heat the wok (frying pan) on medium heat for 30 seconds before adding the extra virgin olive add the extra virgin olive oil after 30 seconds. (look for the smoke signal before adding anything to the wok)
2. Add the diced beef to the wok and give the wok a good few flicks so the olive oil covers the beef and wait till the beef is brown on all sides.
3. Add 2 dashes of worcestershire sauce to bring the flavours out in the beef.
4. Mean while place noodles in a heat proof bowl cover with boiling water for 3 to 5 minutes then add the stir fry noodles to wok and add the soy sauce so it gives the noodles and beef a tastier taste.
5. Then chop the red pepper into long slices and add to the wok.
6. add the cup of beef stock to make a beefy chinese sauce. (beef stock and soy sauce go well together in my opnion to make a nice chinese beef sauce)
7. Slice the spring onions and add to the wok.
8. crush the garlic clove and add to the wok
9. Slice up the baby pak choy and add to the wok.
10. When you have done all of this, give the wok a good stir for 3 minutes so the beef sauce covers all of the ingredients and is piping hot.
11. Serve and enjoy!
12. Done and ready to serve!

I'm rather fond of a good noodle stir fry and chow mein is a long time favourite of mine. This beef chow mein joins the likes of chicken chow mein, a vegetarian mushroom chow mein and even a hoisin duck chow mein!. At it's heart a chow mein is a noodle stir fry with egg noodles at its heart and a sauce rich with soy sauce and oyster sauce. Cooked chow mein noodles are mixed in with a sauce made of beef broth, soy sauce, sugar, and sesame oil. Allow the sauce to thicken with the noodles and vegetables before adding the green onions and serving.

how ? Easy isn’t it? That’s the make beef chow mein that you do at home. Congratulations enjoy