You are|Are|Again} looking for inspiration recipes mini chicken pizzas & subs that are interesting? How to prepare it is indeed difficult and easy. If wrong processing, the result will be unsatisfactory and even unpleasant. Even though the delicious mini chicken pizzas & subs should had aroma and taste that could provoke our taste buds.

There are several things that more or less affect the taste quality of mini chicken pizzas & subs, first from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want prepare mini chicken pizzas & subs delicious wherever you are, because as long as you know the trick, this dish is able be treat special.

Ingredients and seasonings required in make

1. Use 1/2 kg chicken fillets cubed
2. Take 1 tsp ginger garlic
3. Prepare 2 tsp chilli powder
4. Take 1 tsp cumin powder
5. Prepare 1/2 cup tikka or peri peri sauce
6. Prepare Oil/butter for cooking
7. Use Chopped coriander
8. Take Pinch turmeric
9. Prepare As needed grated cheese
10. Prepare 8 Mini pizza bases
11. Use 80ml tomato sauce
12. Prepare As needed peppers (green, red or yellow)
13. Use to taste Salt

You should have a dough like consistency. Spoon the chicken mixture into the muffin tin and press down. Add more if you want it extra spicy. Use scissors to cut out the circles.

How to make:process Mini chicken pizzas & Subs:

1. Cube chicken fillets and cook in oil or butter with the above spices (ginger garlic, chilli powder, turmeric and cumin powder)
2. Once the chicken is almost cooked add tikka or of peri peri sauce and chopped coriander
3. Use a versatile yeast or pizza dough recipe… spread a layer of tomato sauce, chicken cubes, cubed peppers and cheese. Season with salt.
4. Bake till cheese melts…serve
5. Done and ready to serve!

Fold the tortilla in quarters and then you can cut four at one time. More recipes are available in the Members Area of www.tops.org. Working one at a time, lay tortilla on a flat surface. In a small saucepan combine the butter, garlic, and pepper flakes. Once the butter is melted, whisk in the flour followed by the cream.

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