Good morning here we will give you a recipe chicken chow mein which is delicious The way preparing it is very not too difficult. You just need to be careful to get results from chicken chow mein which has aroma and taste that can evoke our tastes.

So that the result of chicken chow mein, what needs to be done is start from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare chicken chow mein delicious as long as you know the tricks and how to make this dish can be serving very special.

Ingredients and seasonings required for make

1. Prepare 200 g /6oz chicken thigh fillets, cut into bite size pieces
2. Prepare 3-4 cups green cabbage or Chinese cabbage, finely shredded
3. Prepare 1 1/2 tbsp peanut oil (or other cooking oil)
4. Prepare 2 cloves garlic finely chopped 200g /6 oz fresh chowmein noodle
5. Prepare 1 carrot, julienned
6. Prepare 1 cup Capsicum
7. Prepare 3 shallot/scallions/green onions, cut into 5cm/2" pieces
8. Prepare 1/4 cup / 65 ml water
9. Prepare chow mein sauce:
10. Use 2 tsp cornflour / cornstarch
11. Use 1 1/2 tbsp soy sauce
12. Use 1 1/2 tbsp oyster sauce
13. Prepare 1 tsp White pepper

Cook the chow mein noodles according to package directions, drain well, and set aside. In a small mixing bowl, combine ingredients for chow mein sauce: oyster sauce, sesame oil, soy sauce, chicken broth, and cornstarch. Cook noodles according to package instructions, set aside. Heat a large wok or pan.

Instructions to make Chicken ChOW Mein:

1. Cut all vegetables and set aside.
2. Marinate Chicken: Pour 1 tbsp of Sauce over the chicken, mix to coat, set aside to marinate for 10 minutes.
3. Noodles: Prepare the noodles according to the packet instructions (my pack says soak in boiled water for 1 minute), then drain.
4. Heat oil in wok or large fry pan over high heat.Add garlic and stir fry for 10 seconds or until it starts to turn golden - don't let it burn!
5. Add chicken and stir fry until the surface gets a tinge of browning but inside is still raw - about 1 minute.
6. Add the capsicum, carrot, and the Green Onion. Stir fry for 1 1/2 minutes.
7. Add the noodles, Sauce and water*. Stir fry for 1 minute, tossing constantly.
8. Now it's ready for serve.
9. Done and ready to serve!

Add a bit of oil to the pan and cook chicken until it's golden brown. Chicken chow mein refers to a stir-fried noodle dish made with pieces of chicken. The term "chow mein" is Chinese for "fried noodles," and chow mein noodles can either be soft or crunchy. Chicken is the most common meat used in the dish, especially when prepared in westernized Chinese restaurants. How to make chicken chow mein Prepare noodles according to package instructions.

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