Good afternoon here me will give you a recipe whole wheat pizza dough which is appetizing The way making it is very very easy. You just need to be careful to get results from whole wheat pizza dough which has aroma and taste that able evoke our tastes.

So that the result of whole wheat pizza dough, what needs to be done is first from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare whole wheat pizza dough the delicious as long as you know the tricks and how to make this dish can become treat very special.

Ingredients and seasonings required exist for make

1. Take 1/2 cup warm water
2. Use 1 teaspoon active dry yeast
3. Prepare 1 teaspoon sugar
4. Use 1 cup white bread flour
5. Take 1 cup whole wheat bread flour
6. Prepare 1 tablespoon extra virgin olive oil
7. Prepare 1 teaspoon salt
8. Prepare 1 cup water

Remove dough to a large oiled bowl. Punch down dough and transfer to a. In a large bowl, combine the yeast, sugar, salt and whole wheat flour; set aside. Stir in enough white whole wheat flour to form a soft dough (dough will be sticky).

How to make:process Whole Wheat Pizza Dough:

1. In a small bowl, disolve a teaspoon of yeast in 1/2 cup warm water. Add 1 teaspoon of sugar and let sit for approximately 10 minutes until mixture starts to bubble.
2. In a mixing bowl add 1 cup each of white bread flour and whole wheat flour. Add 1 teaspoon of salt and mix together.
3. Add yeast mixture to flour mixture and using a wooden spoon, mix until you form a dough. Gradually add 1 cup of water as you mix.
4. Lightly flour your countertop and hands and knead the dough for 10 minutes.
5. Place dough back in bowl. Cover up the bowl and let dough rise for 1 hour.
6. Once dough has risen press down on it with your fist to release air that has built up during the rising process.
7. Done!! Prepare with your favorite toppings or freeze for up to 3 months.
8. Done and ready to serve!

In a large mixing bowl, mix all of the ingredients until evenly combined. Save Recipe Make a simple, easy (and vegan !) homemade whole wheat pizza dough using whole wheat flour, yeast, salt, water, and vegetable oil. To keep it truly vegan, be sure to use sugar in place of the honey, particularly if you're cooking for other vegans, as some vegans strictly avoid honey. Nutrition: Because of the way whole wheat flour uses the whole kernel it is considered healthier. It is an excellent source of protein, fiber and a variety of vitamins and minerals.

I say thank you for reading the recipe that I convey on this page. We have high hopes we Hope it’s useful and good luck!