You are|Are|Again} looking for inspiration recipes fried potatoes that are delicious? How to make it is indeed not too difficult but not easy either. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious fried potatoes should have had aroma and taste that could provoke our taste buds.

Many things that more or less affect the taste quality of fried potatoes, first from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want to prepare fried potatoes delicious home, because as long as you know the trick, this dish is could be treat special.

Ingredients and seasonings required exist for make

1. Use 6 large Baking Potatoes
2. Use 1/4 cup Vegetable Oil
3. Use 1 medium Onion, chopped
4. Prepare 1/4 tsp pepper
5. Prepare 1/4 tsp salt

Season with salt, pepper, garlic powder and paprika. Simply parboil a big batch of cut potatoes over the weekend and fry in batches during the week. If you're wondering why we opted to use dried spices instead of the fresh stuff, it's all about their impact. Using dried spices brings a more concentrated flavor that works wonders on these toasty little taters.

Steps to cook Fried Potatoes:

1. Peel and slice potatoes about 1/2 in thickness.
2. On medium to high heat, heat oil adding potatoes.
3. Add onion, salt, and pepper.
4. Continue cooking, stirring occasionally about 30 minutes or until potatoes are golden brown color.
5. Done and ready to serve!

Uncover and increase the heat to medium-high. Taste and adjust the seasonings, adding more salt, if needed. Heat oil in a skillet over medium high heat. Once the oil is hot, add potato slices. Fry until browned, flip potatoes often to brown all sides to the desired crispness.

I say thank you for using the recipe that I convey on this page. hope we Hope it’s useful and good luck!