Good morning here me will give you a recipe ~baked chicken parmesan~ which is delicious The way preparing it is very very easy. You just need to be careful to get results from ~baked chicken parmesan~ which has aroma and taste that able evoke our tastes.

So that the result of ~baked chicken parmesan~, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want to prepare ~baked chicken parmesan~ the delicious as long as you know the tricks and how to make this dish able become serving very special.

Ingredients and seasonings used for make

1. Use 1 1/2 box Spaghetti Noodles
2. Prepare 1 pints Barilla Tomato Sauce
3. Prepare 2 piece Toasted Bread ( Italian, white, wheat, etc. Crumbled finely)
4. Prepare 3 piece Thawed Chicken
5. Prepare 1 cup Flour
6. Prepare 1 dash Salt & Pepper
7. Prepare 1 Egg
8. Prepare 2 tbsp Dijon Mustard
9. Take 1 cup Grated Parmesan Cheese
10. Prepare 1 tbsp Garlic Powder
11. Prepare 4 cup Water (boiling)
12. Prepare 2 tbsp seasoned salt
13. Prepare 1 tsp paprika
14. Take 1 1/4 cup Water
15. Take 1 Provolone Cheese

In a shallow bowl, combine the panko breadcrumbs, parmesan, garlic powder, oregano, salt & pepper. In a small bowl, whisk the egg. Dip each chicken fillet into the egg mixture then into the bread crumb mixture, coating both sides well. Dip chicken in salad dressing, then coat with crumb mixture.

Step by step to make ~Baked Chicken Parmesan~:

1. First, Add pasta to boiling water in Medium sized pot. Add salt. Cook till soft and tender. Strain and set aside.
2. Beat Dijon Mustard with egg and water. Set aside.
3. Toast 2 slides of the bread of your choice well. Crumble finely. Add salt, pepper, season salt, garlic powder, paprika, and grated parmesan. Ba-Bada-Ba you made delicious, home-made bread crumbs my friend!🍞
4. Take flour, salt & pepper and spread onto a plate. Set aside.
5. Heat a saute pan with 1 tablespoon of butter. Take 1 piece of thawded chicken breast, drench in your mustard & egg mixture. Next, drench that same piece in flour mixture. Back into the mustard and egg pool! Now throw that piece of chicken on your plate of home made bread crumbs. Cover and stick mixture to your meat the best you can! (Repeat with each piece of chicken!)
6. Cook chicken on Medium heat in saute pan. Cook for 3 minutes on each side.
7. Get out your favorite baking pan! Add cooked noodles, tomato sauce and put pieces of chicken neatly on top. For extra "savory-yummymess" put a piece of Provolone cheese on top each piece of crusted chicken. Bake at 350°F for 15 minutes, take out and let cool before serving. Enjoy my dears!🍴❤💜💙😘
8. Done and ready to serve!

Dip chicken in butter and then coat in dry mix. Submit a Recipe Correction MY PRIVATE NOTES Heat the olive oil in a large saucepan on medium high heat. Stir in the crushed tomatoes, basil, oregano, sugar, a pinch of salt and pepper. In a small bowl, combine breadcrumbs and Parmesan. Working one at a time, brush butter on each chicken breast and dredge in breadcrumb mixture, pressing to coat.

me, the simple preparation of ~Baked Chicken Parmesan~ above can help you prepare food that are interesting and delicious. great for family/friends Good luck!