Good afternoon here me will give you a recipe chicken parmesan which is interesting The way preparing it is very not too difficult. You just need to be careful to get results from chicken parmesan which has aroma and taste that can evoke our tastes.
So that the result of chicken parmesan, what needs to be done is start from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare chicken parmesan delicious as long as you know the tricks and how to make this dish able become treat very special.
Ingredients and seasonings required in make
- Prepare 3 boneless skinless chicken breasts
- Use 2 can italian crushed tomatoes
- Prepare 1 carrot
- Prepare 1/2 large onion
- Use 4 garlic cloves
- Take 1/2 fresh chopped parsley
- Prepare 1/2 tbsp salt
- Take 1/4 cup sugar
- Prepare 2 cup seasoned breadcrumbs
- Prepare 2 eggs
- Prepare 1 cup flour
- Prepare 1 fresh motzerella ball
- Take 1/4 cup fresh grated parmesan
- Prepare 1/2 lb spaghetti
- Prepare 1/4 cup olive oil
Transfer to a baking sheet and top each breast with some Tomato Sauce, a few slices of the mozzarella, salt and pepper, and a tablespoon of Parmesan. Bake in the oven until the chicken is cooked. Remove and repeat the process for the remaining chicken, adding a little oil and butter to the pan as needed. While chicken is cooking, add marinara sauce to an oven-proof skillet.
Steps to make chicken parmesan:
- preheat oven 425
- add olive oil to bottom of sauce pan
- in a blender pulse carrot, onion and garlic until very fineadd to heated oil
- cook for about five mins
- add both cans of crushed tomatoes
- add salt, sugar and parsley
- simmer until ready for use at least 30 mins
- with wax paper over one chicken breast beat it with mallot or rolling pin until about 1/2 inch thick. do to each breast
- make a breading station flour in one, eggs in another dish and breadcrumbs in the last dish
- heat a large skillet with couple tbs of olive oil
- bread each breast by lightly coating it with flour, then egg then completely cover in breadcrumbs place in heated skillet each breaded breast
- let chicken brown about five mins each side
- in a large enough baking dish add about 11/2 cups of your sauce
- place browned chicken on top of sauce
- boil water and add pasta
- add a scoop of sauce to the top of each breast
- then top with slice of cheese
- sprinkle parmesan on top
- place in oven for about 15 minutes til chicken is cooked through and cheese is melted
- remove from oven top with freshly chopped parsley
- serve each breast with a side of pasta
- you will have extra sauce I always like extra
- Done and ready to serve!
Once the chicken is cooked, place each piece on top of the marinara sauce. Place one chicken breast inside a gallon size ziplock bag. Using the smooth side of a kitchen mallet pound the chicken breast to an even size all around, approximately ½ inch. Pound the rest of the chicken breasts. Prepare three trays for the breading process.
how ? Easy isn’t it? That’s the make chicken parmesan that you practice at home. Hope it’s useful and good luck!