Good morning here me will give you a recipe greenbean and olive salad which is delicious The way preparing it is very very easy. You just need to be careful to get results from greenbean and olive salad which has aroma and taste that able evoke our tastes.

So that the result of greenbean and olive salad, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare greenbean and olive salad the delicious as long as you know the tricks and how to make this dish you can become serving very special.

Ingredients and seasonings required for make

1. Prepare 12 oz can green beans
2. Prepare 1/2 cup stuffed olives
3. Prepare 1/3 cup shredded sharp cheddar cheese
4. Take 2 tbsp plain yogurt (I used Greek)
5. Prepare 1/2 tsp ground black pepper
6. Prepare 1 salt to taste

Drizzle the vinaigrette into the salad, tossing to coat. Add the cannellini beans, orange pieces, grated orange zest, parsley and olives; mix well. Combine the oil and shallots in a medium skillet over medium heat. Allow the flavors to marinate together overnight for even better results.

How to cook greenbean and olive salad:

1. cook the beans and olives together in a pot I used juices from both add salt and pepper cook till tinny flavor clears
2. drain liquids put in bowl add yogurt and cheese stir and serve
3. Done and ready to serve!

My mother served this with rare roast beef sandwiches on Sunday nights. Drain the green beans and place them in a bowl of ice water to cool. Place on a paper towel and pat dry. Add the green beans, tomatoes, onion, feta cheese, olives and herbs to a large bowl. In a small bowl, whisk together the olive oil, Dijon mustard, red wine vinegar, lemon juice, garlic powder, onion powder, dried oregano and salt and pepper.

me, the simple preparation of greenbean and olive salad above can help you prepare food that are delicious for family/friends Congratulations enjoy