Good afternoon here me will give you a recipe air-fry potatoes and chicken pea which is appetizing The way making it is very easy. You just need to be careful to get results from air-fry potatoes and chicken pea which has aroma and taste that can evoke our tastes.

So that the result of air-fry potatoes and chicken pea, what needs to be done is start from the type of material, next selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare air-fry potatoes and chicken pea the delicious as long as you know the tricks and how to make this dish you can become serving very special.

Ingredients and seasonings must exist for prepare

1. Prepare 5 small potatoes; a cup of chicken peas; a teaspoon oil

Spray the basket of the air fryer or ninja foodi with olive oil cooking spray. Place the potatoes and beans in the basket. Top with shredded bacon if preferred. Sprinkle evenly with the garlic salt.

Steps to make Air-fry potatoes and chicken pea:

1. Boil potatoes in a pot with lid on. When boiling, turn off the fire.(or steam in the instant pot with 0 minute pressure.) you can use can chicken peas or dried chicken peas. If you use dried chicken peas, soak for at least 30 minutes. Boil chicken peas in 2 cups of water. Turn small fire when boiling. Cook until chicken peas tender. (or steam in the instant pot with 3 minute pressure)
2. Slice potatoes around 1 cm. Spread potatoes and chicken peas in the air fryer. Mix with oil (or use Pam)375 degree 20 minutes. Turn around halfway.
3. Done and ready to serve!

Coat with olive oil cooking spray. Rinse your potatoes in cold water removing the dirt. The skin will stay on these potatoes so the cleaner the better. Cut the potatoes in to quarters or smaller if desired and place them in a mixing bowl. Add in olive oil, green onion, yellow onion and garlic.

I say thank you for using the recipe that we convey on here. hope we Good luck!