Good afternoon here we will give you a recipe fruity ice cream crepe which is interesting The way preparing it is very easy. You just need to be careful to get results from fruity ice cream crepe which has aroma and taste that able evoke our tastes.

So that the result of fruity ice cream crepe, what needs to be done is start from the type of material, next selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare fruity ice cream crepe the delicious as long as you know the tricks and how to make this dish able become serving very special.

Ingredients and seasonings used for make

1. Prepare For crepes:
2. Take 150 grams plain/all purpose flour
3. Prepare 1/2 teaspoon vanilla Essence
4. Take 1 large egg
5. Prepare 1 pinch salt
6. Prepare 1/2 cup milk
7. Prepare For filling:
8. Prepare as needed Frozen & diced berries / fruits of your choice
9. Prepare As needed Chocolate/Caramel/Rose syrup
10. Prepare as needed Fruit loops/cornflakes
11. Take as needed Whipped creme
12. Prepare 1-2 scoops Icecreams of your choice

Grease pan with a small amount of butter or oil applied with a brush or paper towel. Come and enjoy our delicious and fresh selection of Rolled Ice Cream, Bubble Teas, Smoothies, Ice Cream Delights, Crepes and more. Whether you're looking to relax over a cup of smoothie or grab a quick bite to go, the Touhy Fruity is for you. CATERING IS AVAILABLE FOR PICK UP "This homemade pineapple ice cream is reminiscent of the infamous 'Dole Whip' at Disney.

How to make:process Fruity Ice Cream Crepe:

1. For crepes, crack an egg in a bowl and add vanilla and some milk.
2. Whisk well until combined
3. In another bowl combine salt and flour
4. Add the egg-milk mixture to the flour and mix well after adding remaining milk
5. Once lumpfree, let the mix mix rest for 2 minutes
6. Heat a non stick pan during this time and prep the stuffing ingredients
7. After a while, add a laddleful of the batter and spread it thin by moving the pan
8. Cook both sides for not more than 2 minutes on low heat
9. Take off heat and prepare the remaining crepes similarly
10. To assemble, let the crepe cool completely (to avoid from the Icecream melting immediately)
11. Add some whipped creme, Icecream scoops, frozen berries
12. Roll and cover the crepe like a cone and wrap a paper round it for support
13. Place in a cup and top with fruit loops and chocolate syrup
14. Serve immediately. Enjoy
15. Like the recipe?? Watch the full recipe video at https://youtu.be/6Gqhr6WZo58
16. Done and ready to serve!

This version packs great pineapple flavor but it more smooth and creamy. Make this a float by dishing the ice cream into a glass and pour pineapple juice over it and top with whipped cream. Place a small amount of oil on a paper towel and rub it over the surface of the pan. Mix all your ingredients together in a mixing bowl until it's smooth and there are no lumps. Grease a pan lightly with oil and heat to a medium temperature.

relatives or to be inspiration for you who want to do culinary business. Congratulations enjoy