Recipe Veg chow mein the Awesome  Makes you drool

Recipe Veg chow mein the Awesome Makes you drool

  • Nidhi Oberoi
  • Nidhi Oberoi
  • Aug 13, 2021

Good afternoon here we will give you a recipe veg chow mein which is appetizing The way preparing it is very not too difficult. You just need to be careful to get results from veg chow mein which has aroma and taste that can evoke our tastes.

So that the result of veg chow mein, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare veg chow mein delicious as long as you know the tricks and how to make this dish you can be serving very special.

Ingredients and seasonings required in make
  1. Take 100 gm noodles boiled
  2. Prepare 1 capsicum
  3. Prepare 1 carrot
  4. Use 1 onion
  5. Prepare 2 garlic cloves
  6. Prepare 4 tsp chopped spring onion
  7. Prepare 1 tsp black pepper
  8. Prepare 1 tsp soya sauce
  9. Use 1 tsp vinegar
  10. Prepare 1 tsp chilli sauce
  11. Prepare As per taste salt

Add chow mein noodles to the boiling water along with a teaspoon of salt and a few drops of oil. Then drain the hot water and transfer the noodles to a bowl of cold water. Transfer to a plate and set aside. The stir-frying process goes fast, so you want everything to be ready for you when you need it.

How to make Veg chow mein:
  1. Cut the all veggies
  2. Heat the oil in a pan on medium heat once hot add chopped garlic for 30 second
  3. Add cut veggies and saute it
  4. Now black pepper, salt and boiled noodles tors it lightly
  5. Garnish with spring onions and serve it hot.
  6. Done and ready to serve!

Heat some oil in a wok or skillet. Tip: use a cooking vessel with a good nonstick surface. A wok would be ideal, but I went with my cast-iron skillet for the cooking surface. Noodles stir-fried with vegetables and classic Chinese flavourings such as garlic, ginger and sesame oil, make up this popular dish. Serve as a vegetarian main course or to accompany meat or fish.

I say thank you for using the recipe that I convey on here. hope we Hope it’s useful and good luck!