Recipe Marinated seafood kebabs the So Delicious Delicious

Recipe Marinated seafood kebabs the So Delicious Delicious

  • Ethan Scott Parrish
  • Ethan Scott Parrish
  • Aug 20, 2021

Good morning here me will give you a recipe marinated seafood kebabs which is delicious The way preparing it is very easy. You just need to be careful to get results from marinated seafood kebabs which has aroma and taste that able evoke our tastes.

So that the result of marinated seafood kebabs, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare marinated seafood kebabs delicious as long as you know the tricks and how to make this dish can be treat very special.

Ingredients and seasonings must exist for prepare
  1. Take 2 tablespoons vegetable oil
  2. Prepare 3 tablespoons fresh lime juice
  3. Prepare 1 tablespoon chopped fresh parsley
  4. Prepare 1/2 teaspoon grated lime peel
  5. Prepare 1/2 teaspoon minced garlic
  6. Prepare 1/4 teaspoon salt
  7. Use 1/4 teaspoon freshly ground pepper
  8. Prepare Pinch ground red pepper
  9. Take 12 ounces seas scallops
  10. Prepare 8 medium shrimp, shelled and deveined
  11. Prepare 16 medium fresh mushrooms
  12. Prepare 1 medium red or green pepper, cut into 16 squares

Thread skewers with the shrimp and veggies. Preheat grill to medium high heat. Thread the shrimp on the skewers. For a charcoal grill, place the skewers on the grill rack directly over medium coals.

How to cook Marinated seafood kebabs:
  1. Mix the oil, lime juice, parsley, lime pepper, and ground red pepper in a shallow bowl. Add the scallops and shrimp, tossing to coat. Marinate at room temperature 25 to 30 minutes. Add the mushrooms and pepper pieces and toss to combine. Marinate 5 minutes more.
  2. Meanwhile, prepare the grill or preheat broiler and broiler pan.
  3. Thread the scallops, shrimp, mushrooms, and pepper pieces alternately on each of 8 skewers. Reserve marinated. Grill or broil kebabs 4 to 6 inches from heat, brushing several times with marinade and turning occasionally, about 10 minutes, until scallops and shrimp are cooked through and vegetables are tender- crisp. Makes: 4 servings,
  4. Done and ready to serve!

In a saucepan add water and sugar and cook over a medium high heat until the sugar dissolves. Turn the heat down, add soy, vinegar, fish sauce, lime juice, zest, sweet chili sauce, stir to combine, remove from heat, stir in coriander and serve in individual dipping bowls. The rest of the marinade will be used for basting. Chop all the vegetables and thread bell peppers, shrimp, onions and pineapple on skewers. Mix well, and add your favorite meat.

me, the simple preparation of Marinated seafood kebabs above can help you prepare dishes that are delicious for family/friends Congratulations enjoy