You are|Are|Again} looking for inspiration recipes gobi cabbage manchurian that are delicious? How to make it is indeed difficult and easy. If wrong processing, the result will be tasteless and even unpleasant. Even though the delicious gobi cabbage manchurian should had aroma and taste that can provoke our taste buds.

There are several things that more or less affect the taste quality of gobi cabbage manchurian, start from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want prepare gobi cabbage manchurian delicious home, because as long as you know the trick, this dish is can become treat special.

Ingredients and seasonings used in prepare

1. Prepare 100 gm Grated Cabbage
2. Prepare 100 gm Grated Cauliflower
3. Prepare 2 chopped green chillies
4. Use 2 tsp coriander leaves chopped
5. Prepare 1 tsp Chopped spring onions leaves
6. Use 1 tsp bhuna jeera(roasted cumin) powder
7. Take 1 tsp Kasturi methi
8. Prepare 4 tsp Cornflour
9. Use To taste Salt
10. Prepare 2 tsp Tomato sauce
11. Prepare 1 tsp Soya sauce
12. Prepare As needed Oil for deep frying

Heat up a pan on medium-high heat. When the oil is smoky hot, add garlic, ginger. To make cabbage manchurian, combine the cabbage, carrot, chilli powder, ginger paste, garlic paste, plain flour, cornflour and salt in a deep bowl and mix very well with your hands. Veg Manchurian Telugu Recipe వ జ మ చ ర య తయ.

Step by step to cook Gobi Cabbage Manchurian:

1. Mix all the ingredients except tomato/soya sauce, garnish and oil with water little dry batter.
2. Make small balls and deep fry.
3. In a separate kadai, Heat oil,add both sauces along with little water,add fried balls and saute.
4. Make half a cup batter with 1tbs cornflour and add, saute. check for salt. Garnish with chopped gn coriander and spring onions.
5. Done and ready to serve!

Vegetable Manchurian In Telugu With Eng Sub వ జ టబ ల. Gobi Manchurian Recipe In Telugu Indian Food Recipes Vegetarian. Cabbage Manchurian Recipe Step By Restau Style. Divide into equal portions and make small sized balls. Heat the oil in the pan for frying.

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