Recipe broken glass cupcakes the So Delicious Really delicious

Recipe broken glass cupcakes the So Delicious Really delicious

  • Candi
  • Candi
  • Aug 27, 2021

You are|Are|Again} looking for idea recipes broken glass cupcakes that are unique? How to make it is indeed not difficult and not too easy. If wrong processing, the result will be unsatisfactory and in fact tend to be unpleasant. Even though the delicious broken glass cupcakes should have had aroma and taste that could provoke our taste buds.

Many things that more or less affect the taste quality of broken glass cupcakes, first from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want prepare broken glass cupcakes delicious home, because as long as you know the trick, this dish is could be dish special.

Ingredients and seasonings required in make
  1. Take 1 box red velvet cake mix
  2. Take 1 cream cheese frosting
  3. Prepare 1 Candy Glass
  4. Take 1 1/2 cup water
  5. Take 3/4 sugar
  6. Take 1 candy blood
  7. Prepare 1/2 cup light corn syrup
  8. Prepare 1 tbsp corn starch
  9. Prepare 1/4 cup water
  10. Prepare 14 dash red food dye
  11. Prepare 2 dash blue food dye

Remove from heat and allow to cool completely. The mixture will thicken as water evaporates. In a bowl, mix together flour, sugar, baking powder, and salt. Add the remaining ingredients and combine using a hand mixer, stopping just when the batter becomes smooth.

How to cook broken glass cupcakes:
  1. prepare the cake mix according to the box, place in cupcake tray bake and let cool as you normally would
  2. frost with cream cheese frosting or any white frosting you prefer
  3. mix the water and sugar in a deep pot and bring to a boil till all sugar dissolves, then continue to stir until it reaches 300° you can check with a candy thermometer, then quickly pour into a greased pan and let cool completely, this will be your glass shards, simply smack the sheet of hard candy to create the glass shards
  4. to make candy blood put the corn syrup in a bowl along with the corn starch then slowly add the water until it reaches your desired consistency, then add the blue and red food color
  5. lastly you take your frosted cupcakes, shove one shard of candy glass in each cake and top with"blood"
  6. Done and ready to serve!

Fill baking papers ⅔ of the way full with batter. Warm up red velvet cupcakes and poke holes on top to allow liquor to seep in. In a mixing bowl, combine powdered sugar, Irish cream, and Rum Chata. The fun is in the broken-glass candy (which needs to be made in advance), and then drizzling everything with the fake blood - the recipes for both of which are included below. And unlike me, these cupcakes are definitely a conversation starter, not a conversation ender.

me, the simple preparation of broken glass cupcakes above can help you prepare servings that are delicious for family/friends Congratulations enjoy