You are|Are|Again} looking for idea recipes cheeseburger casserole that are appetizing? How to prepare it is indeed difficult and easy. If wrong processing, the result will be unsatisfactory and even unpleasant. Even though the delicious cheeseburger casserole should have had aroma and taste that could provoke our taste buds.

There are several things that more or less affect the taste quality of cheeseburger casserole, first from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want prepare cheeseburger casserole good home, because as long as you know the trick, this dish is able become treat special.

Ingredients and seasonings required in make

1. Prepare 1 tablespoon olive oil
2. Prepare 1 1/2 pounds ground round
3. Prepare 1 cup chopped sweet onion
4. Prepare 1 tbsp tomato paste
5. Prepare 2 tbsp all-purpose flour
6. Take 1 cup beef broth
7. Prepare 1 (10oz) can diced tomatoes and green chiles, drained
8. Take 1 tbsp spicy brown mustard
9. Prepare 2 tsp Worcestershire sauce
10. Prepare 1 1/2 tsp kosher salt
11. Prepare 1/4 tsp black pepper
12. Prepare 4 oz Monterey Jack cheese, shredded (about 1 cup)
13. Prepare 4 oz mild Cheddar cheese, shredded (about 1 cup)
14. Use as needed Cooking spray
15. Take 4 cups frozen tater tots (from 1 [32-oz.] pkg.)
16. Take 4 slices cooked thick-cut bacon, crumbled
17. Take to taste Chopped fresh chives

In a large skillet, cook ground beef over medium high heat until no longer pink. Drain grease and return beef to pan. Top with remaining cheese, sesame seeds, bacon bits, and drizzle with remaining BBQ sauce. Add tomato sauce, ketchup, salt and pepper.

How to make:process Cheeseburger Casserole:

1. Preheat oven 400°.Heat oil in skillet over medium-high; add beef and onion and cook stirring often until beef is no longer pink and onion is tender 7 to 8 minutes.Drain fat and place over medium.
2. Add paste to beef stirring often 1 minute.Sprinkle beef with flour and cook stirring constantly 1 minute.Add broth stirring constantly until mixture thickens 3 to 4 minutes.Stir in diced tomatoes and chiles,mustard,Worcestershire sauce,salt,pepper,stirring often 2 minutes.Stir in 1/2 cup each of Monterey Jack cheese and Cheddar cheese and cook stirring until cheeses melt 1 to 2 minutes.Spoon mixture into a greased 11- x 7-inch baking dish.Top evenly with tater tots.Place dish on baking sheet.
3. Bake uncovered until bubbly around edges and potatoes are golden brown 30 to 35 minutes.Sprinkle top with remaining 1/2 cup each of Monterey Jack cheese and Cheddar cheese and bake until cheese is melted 3 more minutes.Remove from oven let stand 10 minutes.Sprinkle casserole with bacon and chives. Drizzle with ketchup if desired.
4. Done and ready to serve!

Submit a Recipe Correction MY PRIVATE NOTES Add Cheese + Half & Half Finally, stir in half & half and freshly grated cheddar cheese. Taste and adjust seasonings to your liking. Top with parsley (optional) and serve hot. Add cheeseburger mixture into your oven-safe casserole dish. Cook macaroni in salted water according to package directions.

how ? Easy isn’t it? That’s the make cheeseburger casserole that you do at home. Hope it’s useful and good luck!