You are|Are|Again} looking for idea recipes stir fried sweet potato and ground pork that are appetizing? How to make it is indeed difficult and easy. If wrong processing, the result will be unsatisfactory and even unpleasant. Even though the delicious stir fried sweet potato and ground pork should had aroma and taste that able provoke our taste buds.

There are several things that more or less affect the taste quality of stir fried sweet potato and ground pork, start from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want prepare stir fried sweet potato and ground pork delicious home, because as long as you know the trick, this dish is could become treat special.

Ingredients and seasonings must exist in make

1. Prepare 100 grams Ground pork
2. Prepare 3 Sweet potato (small size)
3. Take 1 tbsp Sake
4. Take 1 tbsp Mirin
5. Use 2 tbsp Soy sauce
6. Prepare 1 tbsp Sugar
7. Use 1 dash Japanese dashi stock
8. Prepare 100 ml Water

Add the remaining tablespoon of olive oil to the pan, add shallots, ginger and red pepper flakes and saute until you smell the fragrance. Add the ground meat and break into large pieces, add garlic and mix to combine. continue cooking without stirring until the bottom of the pan creates a brown crust. Ground pork is super easy to work with, but here's my favorite method: Place the ground pork into a hot skillet or wok, with or without oil. This is how we build flavor!

Instructions to make Stir Fried Sweet Potato and Ground Pork:

1. Cut the sweet potato into bite sizes, and soak in a bowl of water.
2. Saute the ground pork. When browned, add the sweet potato.
3. Pour in sake, dashi stock and sugar in order. Then add mirin and mix well.
4. Simmer on low heat for more than 20 minutes. It's done.
5. Done and ready to serve!

This Maillard reaction provides additional flavor. Add garlic, ginger and chili to the processor and pulse until minced; remove. Fit the processor with grating blade and grate sweet potatoes. Put oil in a large nonstick or well-seasoned cast-iron. Add a bit more oil to pan, then add the ground pork.

relatives or to be inspiration in do culinary business. Hope it’s useful and good luck!