You are|Are|Again} looking for inspiration recipes papas fritas (fried taters) that are delicious? How to prepare it is indeed difficult and easy. If wrong processing, the result will be tasteless and even unpleasant. Even though the delicious papas fritas (fried taters) should had aroma and taste that able provoke our taste buds.

Many things that more or less affect the taste quality of papas fritas (fried taters), first from the type of material, next material selection fresh, until the way of processing and serving it. No need worry if want to prepare papas fritas (fried taters) good wherever you are, because as long as you know the trick, this dish is able become treat special.

Ingredients and seasonings required in make

1. Use 2 medium potatoes
2. Use 1 tbsp olive oil
3. Take 1 salt and pepper to taste

Set aside to cool to room temperature. The wonderful world of Potato Chips and Crisps and the British companies that sell them Directions Slice potatoes into coins about ¼" thick. In a large skillet over medium-high heat, heat oils. Add potatoes and season with rosemary, salt and pepper.

Steps to make papas fritas (fried taters):

1. cut potatoes into squares
2. microwave potatoes 1 minute at a time until slightly tender.
3. preheat oil in pan medium heat
4. add microwaved taters in oil and add salt &pepper
5. adding chopped onion is optional when heating oil.
6. cook until desired golden crispiness.
7. Done and ready to serve!

It takes their duck poutine (Kennebec fries, duck confit, cheddar curds and black pepper duck gravy) and piles on a sunny side up egg and an ounce of foie gras. That's right, foie gras on tots. Carnitas Papas Fritas is no slouch either with chili lime fries topped with tomatillo green chile, cheddar curds, goat cheese and cilantro. Crisp potato rounds deep-fried and lightly seasoned. This item is prepared with gluten-free ingredients, however they may come in contact with other ingredients in our kitchen that contain gluten.

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