Recipe Creamy dark chocolate caramel pudding the  Makes Drooling Can spoil the tongue

Recipe Creamy dark chocolate caramel pudding the Makes Drooling Can spoil the tongue

  • Neelu B
  • Neelu B
  • Aug 26, 2021

Good morning here we will give you a recipe creamy dark chocolate caramel pudding which is appetizing The way making it is very easy. You just need to be careful to get results from creamy dark chocolate caramel pudding which has aroma and taste that can evoke our tastes.

So that the result of creamy dark chocolate caramel pudding, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare creamy dark chocolate caramel pudding delicious as long as you know the tricks and how to make this dish able become treat very special.

Ingredients and seasonings required for prepare
  1. Use For chocolate caramel pudding
  2. Use 1and 1/2cup powdered sugar or brown sugar
  3. Prepare 1/4 cup cocoa powder
  4. Prepare 100 gms dark pure chocolate
  5. Prepare 50 ml harsys syrup
  6. Prepare 2 spoon vanilla essence
  7. Use 1/2 cup milk
  8. Prepare 4 chocolate cookies grinded
  9. Prepare 1 tsp butter
  10. Use as needed Cadbury gems crushed for mixing

Serve chilled, as you would a coconut creme pie. Samoa-Inspired Oatmeal Credit: Photos by Kirsten Nunez Samoa-Inspired Oatmeal Recipe In a large saucepan, heat the condensed milk, sugar, butter, golden syrup/corn syrup and salt over low or low-medium heat. Stir constantly until it's simmering and the mixture is thicken enough to coat the back of a spoon. Keep an extra close eye on the stove the whole time and adjust the heat, if necessary.

Instructions to make Creamy dark chocolate caramel pudding:
  1. Grind the cookies in a fine powder. And stir together sugar,cocoa powder,melted chocolate,harsys syrup,and butter,add vanilla essence as given,in a mixing bowl. Finnally add the grinded cookies powder and whisk. Properly.
  2. Next mix all the ingredients to a fine smooth batter. and whisk again.cook over a medium heat,stiring continuously,untill the mixture boil and stir 1 min.add the milk.and stir in butter and vanilla essence. And switch off the heat.mix the gems crushed into the caramel pudding.and pour in the dessert dishes.
  3. Serve warm or chill for 1 hr.garnish it with rich chocolate ball.dark chocolate pudding is ready to serve enjoy
  4. Done and ready to serve!

If we're talking pudding, we have to include a classic chocolate recipe. Adding a mini graham cracker crust to the bottom is the key. Add the cream and mix well to combine. Place the chocolate and butter in a heatproof bowl over a saucepan of simmering water and stir until the chocolate is melted and smooth. Pour in the chocolate cream mixture and whisk until smooth.

how ? Easy isn’t it? That’s the prepare creamy dark chocolate caramel pudding that you try it at home. Hope it’s useful and good luck!