Recipe Roasted brussel sprouts and potatoes the Perfect Really delicious
- samanthakennedy90
- Aug 20, 2021
You are|Are|Again} looking for idea recipes roasted brussel sprouts and potatoes that are delicious? How to make it is indeed not too difficult but not easy either. If wrong processing, the result will be unsatisfactory and even unpleasant. Even though the delicious roasted brussel sprouts and potatoes should have had aroma and taste that able provoke our taste buds.
There are several things that more or less affect the taste quality of roasted brussel sprouts and potatoes, start from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want to prepare roasted brussel sprouts and potatoes delicious home, because as long as you know the trick, this dish is can become treat special.
Add Brussels sprouts, stir to coat in oil. You want the bacon to be par-cooked, but not completely. Soak up some of the grease by laying the bacon on some paper towel. Pour the olive oil all over the sprouts and potatoes and sprinkle evenly with the herbs and spices.
Rub well with your hands until all the vegetables are coated. Meanwhile, heat oil in a large nonstick skillet over medium heat and then add the Brussels sprouts. Grease a baking sheet with non-stick spray or olive oil and set aside. Combine Brussels sprouts, red potatoes, purple potatoes and olive oil in a large Ziploc bag and shake to coat. Sprinkle with salt and pepper and toss the potatoes around to coat them well.
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