Good morning here me will give you a recipe cheesy mushroom french fries which is interesting The way preparing it is very not too difficult. You just need to be careful to get results from cheesy mushroom french fries which has aroma and taste that can evoke our tastes.

So that the result of cheesy mushroom french fries, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare cheesy mushroom french fries delicious as long as you know the tricks and how to make this dish you can be serving very special.

Ingredients and seasonings used in prepare

1. Prepare 2 large potatoes
2. Use 4 button mushrooms
3. Prepare Potato marinade
4. Prepare 1/2 tsp chilli powder
5. Prepare 1/4 tsp chaat masala powder
6. Use 1/2 tsp maggi masala powder
7. Take 1/4 tsp salt
8. Use Mushroom sauce
9. Prepare 2 tbsp fresh cream
10. Prepare 1 tbsp grated cheese of your choice
11. Prepare 1 tsp pepper powder
12. Prepare 1 tbsp butter
13. Use 1 spring onion

Add mushrooms, thyme and Italian seasoning. Cook, stirring occasionally until beef is no longer pink, and the onion is translucent. In a large skillet, cook beef over medium heat until no longer pink; drain. The ultimate in French-Canadian junk food, poutine commonly features warm fries topped with cheese curds and gravy.

How to make Cheesy Mushroom French Fries:

1. Cut potatoes into wedges and mix nicely with the masalas mentioned in the section. Then put inside a zipper bag and refrigerate(I usually have it ready in my fridge, at least overnight refrigeration distinctly gives the fluffy interior.) Wash the mushrooms and cut into thin longitudinal slices.
2. Once you take it out from the refrigerator do not thaw rather deep fry in hot oil.
3. In a pan add butter and fry the mushrooms. Add a pinch of salt to taste.
4. Add the fresh cream and the cheese slices and chopped spring onions and saute well. The cheese sauce of mushroom is ready
5. Plate the fries on your serving dish and just spread the mushroom sauce over them. Sit back, relax and enjoy with tea.
6. Done and ready to serve!

Line a large bowl with paper towels. Lift out potatoes and place in a paper towel-lined bowl. Dredge the portobello slices in the flour, dip them in the egg and then into a mixture of the panko breadcrumbs, parmesan, thyme salt and pepper. Next, pour the heavy cream over the top and sprinkle on the cheddar cheese. Then, put the chili beans and bell peppers on top of the cheese.

me, the simple preparation of Cheesy Mushroom French Fries above can help you prepare food that are special for family/friends Congratulations enjoy