Recipe Chicken Adobo with Potato. 💕 the  Makes Drooling Makes you drool

Recipe Chicken Adobo with Potato. 💕 the Makes Drooling Makes you drool

  • Michelle Ann
  • Michelle Ann
  • Sep 7, 2021

Good morning here we will give you a recipe chicken adobo with potato. 💕 which is interesting The way making it is very very easy. You just need to be careful to get results from chicken adobo with potato. 💕 which has aroma and taste that can evoke our tastes.

So that the result of chicken adobo with potato. 💕, what needs to be done is first from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want to prepare chicken adobo with potato. 💕 delicious as long as you know the tricks and how to make this dish can be treat very special.

Ingredients and seasonings required in make
  1. Use Garlic
  2. Prepare Red onion
  3. Prepare White onion(optional)
  4. Take Ginger
  5. Use Potato
  6. Prepare Chicken
  7. Use Soy sauce
  8. Prepare Vinegar
  9. Take Coconut oil
  10. Take Salt
  11. Prepare Pepper

These Chicken and potatoes are deliciously baked in a creamy garlic butter sauce, packed with amazing flavors. A Creamy garlic butter chicken and potatoes. Add soy sauce, water, and bay leaves. Add chicken pieces to a large bowl.

Instructions to make Chicken Adobo with Potato. 💕:
  1. Stir fry the chicken until most of the liquid has evaporated. 15mins
  2. While the chicken is stir frying, prepare all your spices and chop the potatoes
  3. After 15mins transfer the chicken in the bowl and set aside.
  4. Heat the pan and sauté the following: Garlic, red onions, white onions, ginger.
  5. Put the set aside chicken in the frying pan.
  6. Add in the soy sauce, vinegar, black pepper. Put salt (just in case the adobo lacks salt).
  7. Cover and simmer for 20 minutes then add the potatoes.
  8. Simmer again for 10 minutes or until the potatoes are cooked.
  9. Serve hot. Enjoy eating.
  10. Done and ready to serve!

Pour the buttermilk and sauce from chipotles in adobo over the chicken and mix gently to combine. Whisk until combined then whisk in the adobo seasoning and pepper. Slowly whisk in the chicken broth. Stir constantly until hot and bubbly and chicken starts to fall apart. This only takes a few minutes.

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