You are|Are|Again} looking for inspiration recipes oven roasted sausage, potatoes, and peppers that are appetizing? How to prepare it is indeed difficult and easy. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious oven roasted sausage, potatoes, and peppers should had aroma and taste that able provoke our taste buds.

There are several things that more or less affect the taste quality of oven roasted sausage, potatoes, and peppers, first from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want prepare oven roasted sausage, potatoes, and peppers delicious home, because as long as you know the trick, this dish is able be dish special.

Ingredients and seasonings required in make

1. Take 1 packages sausage links (sweet or hot)
2. Prepare 3 medium potatoes
3. Prepare 1 green bell pepper
4. Use 1 yellow bell pepper
5. Prepare 1 large onion
6. Use 2 tsp olive oil
7. Use 1 salt & pepper
8. Prepare 3 tsp creole seasoning
9. Use 2 tsp mrs. dash table blend
10. Prepare 1 * optional 1tsp dried rosemary

Mix well to be sure everything is coated with oil and seasoned evenly. Use a spoon to toss so nothing sticks or burns. In a large bowl, combine potatoes, sausage, onion, red pepper, green pepper and pepper rings. Mix oil, Creole seasoning and pepper; drizzle over potato mixture and toss to coat.

How to make:process Oven Roasted Sausage, Potatoes, and Peppers:

1. Spray 9x13 baking dish w/nonstick spray
2. Slice sausage into quarter round pieces
3. Cut potatoes into 1/2" chunks
4. Slice onion & peppers into strips
5. Place ingredients sausage, potatoes, peppers, onion in baking dish. Drizzle olive oil over ingredients to coat.
6. Sprinkle ingredients with a pinch of salt and pepper, creole seasoning, Mrs. dash table blend, ** dried rosemary. Toss to coat with seasonings.
7. Bake at 400° for about 30-40 minutes, or until potatoes are tender.
8. ** optional
9. Done and ready to serve!

Place potatoes slices on a baking sheet, spreading out as much as possible. Combine melted butter, olive oil, garlic powder, and paprika in a small bowl. Season to taste with salt and pepper. Sprinkle with seasonings; toss to coat. Spread evenly over pan, leaving room for the sausage.

relatives or to be inspiration in do culinary business. Hope it’s useful and good luck!