Good afternoon here we will give you a recipe chow mein potlis which is appetizing The way preparing it is very very easy. You just need to be careful to get results from chow mein potlis which has aroma and taste that can evoke our tastes.

So that the result of chow mein potlis, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want to prepare chow mein potlis delicious as long as you know the tricks and how to make this dish can be treat very special.

Ingredients and seasonings required exist for prepare

1. Prepare For covering:
2. Take 2 cup all purpose flour
3. Prepare 1 tbsp oil
4. Prepare 1 tsp salt
5. Prepare For chow mein:
6. Prepare 2 cups boiled noodles
7. Prepare 2 finely chopped onion
8. Prepare 1/2 cup shredded cabbage
9. Prepare 1 shredded capsicum
10. Prepare 1 finely chopped green chilli
11. Prepare 1 tbsp soya sauce
12. Prepare 1 tbsp green chilli sauce
13. Prepare 1 tbsp red chilli sauce
14. Use 1 tbsp tomato sauce
15. Use Salt ,pepper as per taste
16. Take 1 tbsp oil
17. Use Oil for frying

The Best Chow Mein Noodles Recipes on Yummly Chow Mein Noodles, Chow Mein Noodles, Chow Mein Noodles. Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Pro Recipes Guided Recipes Smart Thermometer. Add onion and celery, cook until almost tender.

Step by step to cook Chow mein potlis:

1. Mix all the ingredients of covering and make a medium dough with the help of water and cover it with a samp cloth and keep it aside for rest
2. Take a pan heat oil and fry onions for 3-4 minutes add shredded veggies and sauté for 5 minutes. Add ginger garlic paste. Saute for 2-3 minutes.Add all the sauces and mix well. Add salt and pepper powder cook for 5 minutes. Chow mein is ready
3. Now knead the dough well and take a small portion. Roll it with a rolling pin and make a small round chapati. Put the chow mein filling in the center and cover it with the chapati and make a potli
4. Make all the potlis by repeating the same process and fry them in hot oil on medium flame until they get golden brown colour. Your chow mein potlis are ready to eat. Serve them hot tomato sauce and green chutney
5. Done and ready to serve!

Add remaining ingredients except chow mein noodles. Put into a two quart casserole dish. Uncover and layer with chow mein noodles. Combine all of the above and add chow mein noodles (dry) into casserole dish and sprinkle on soya sauce. See recipes for Chinese Potli too.

how is this? Easy isn’t it? That’s the make chow mein potlis that you try it at home. Congratulations enjoy