You are|Are|Again} looking for inspiration recipes potato and veggie roast that are interesting? How to prepare it is indeed not too difficult but not easy either. If wrong processing, the result will be unsatisfactory and in fact tend to be unpleasant. Even though the delicious potato and veggie roast should had aroma and taste that can provoke our taste buds.

There are several things that more or less affect the taste quality of potato and veggie roast, start from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want prepare potato and veggie roast good home, because as long as you know the trick, this dish is could become treat special.

Ingredients and seasonings required in prepare

1. Take 1 sweet potato
2. Prepare 1 Japanese potato
3. Prepare 1 zucchini
4. Prepare 1 jalapeño, chopped
5. Take 1/2 red onion, chopped lengthwise
6. Prepare 1 1/2 cup carrots, chopped
7. Prepare 3 tbsp olive oil
8. Prepare 1 tbsp garlic salt
9. Use 1 tbsp dry basil
10. Prepare cayenne pepper

Transfer to a sheet pan lined with parchment paper. Roasted Carrots: In the same bowl used above, combine the carrots, olive oil, garlic powder, turmeric, paprika, maple syrup, and salt. Mix well and transfer to the sheet pan from the previous step. Coat a baking sheet with olive oil cooking spray.

How to make:process Potato and Veggie Roast:

1. Preheat oven to 450°F.
2. Cut potatoes into small chunks in shape of a pie.
3. Zucchini into moon shape.
4. Cut jalapeno into 1/2 inches pieces.
5. In a large pot boil potatoes for 5 minutes until fork tender.
6. In a large mixing bowl add chopped zucchini, red onions, jalapeños, carrots, & potatoes.
7. To that bowl sprinkle olive oil, garlic salt, dry basi, & cayenne pepper. Using a large spoon gently fold/stir potatoes and veggies, making sure that everything is coated in the oil and seasonings.
8. Place potatoes and veggies on baking sheet, and bake in the oven for 30 minutes.
9. Once done, turn oven on broil for 5 minutes.
10. Let cool for 2 minutes, and serve!
11. Done and ready to serve!

Place the diced sweet potatoes, onion, and bell peppers on the baking sheet and drizzle with olive oil then season with garlic powder, crushed red pepper flakes, sea salt, and freshly cracked pepper, to taste. Peel and chop sweet potatoes, then place them in a water-filled pot. Mash the potatoes and mix in lemon juice, olive oil, and sea salt. Tomato Basil Soup Tomato basil soup is one of the healthiest soups around. It's full of vitamins, minerals, and fiber.

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