You are|Are|Again} looking for idea recipes roasted sweet potatoes that are interesting? How to prepare it is indeed not too difficult but not easy either. If wrong processing, the result will be tasteless and even unpleasant. Even though the delicious roasted sweet potatoes should have had aroma and taste that could provoke our taste buds.

There are several things that more or less affect the taste quality of roasted sweet potatoes, start from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want prepare roasted sweet potatoes delicious wherever you are, because as long as you know the trick, this dish is able become treat special.

Ingredients and seasonings required for make

1. Prepare 2 large sweet potatoes; 1 1/2 cups sugar ; 20g butter

Arrange the sweet potato in a single layer on a large baking sheet, making sure there's space between the cubes. Lay the sweet potatoes out in a single layer on a roasting tray. Drizzle the oil, honey, cinnamon, salt and pepper over the potatoes. Let thaw overnight in the refrigerator before reheating.

How to make:process Roasted sweet potatoes:

1. Cut sweet potatoes into big pieces. (Not too thin) (I cook when I am cooking turkey) Put 5g butter on each end. Spread sugar close to the butter so that the butter can melt the sugar. Spread some water on top of potatoes.
2. Set the oven at 375 degree. Every 30 minutes, take out to mix the butter sugar with sweet potatoes and spread water again. Cook until the sweet potatoes soft.
3. Done and ready to serve!

Add to your largest sheet pan and add the olive oil, salt, pepper, chili powder, paprika, cumin, and garlic powder on top. Toss to coat all the sweet potatoes and then spread out to arrange in an even layer. Spread potatoes out on a baking sheet and drizzle any remaining olive oil mixture over the top. Combine sweet potatoes, thyme, olive oil, garlic, salt, and red pepper flakes in a bowl until evenly coated. This roasted sweet potatoes and beets recipe comes from Tamar Ansh's wonderful kosher for Passover cookbook, "A Taste of Tradition: Pesach — Anything's Possible!

relatives or to be inspiration in do culinary business. Hope it’s useful and good luck!