Recipe Microwave caramels the Can Spoil the Tongue Makes you drool

Recipe Microwave caramels the Can Spoil the Tongue Makes you drool

  • ldscorpio1
  • ldscorpio1
  • Sep 11, 2021

Good afternoon here we will give you a recipe microwave caramels which is appetizing The way preparing it is very not too difficult. You just need to be careful to get results from microwave caramels which has aroma and taste that able evoke our tastes.

So that the result of microwave caramels, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare microwave caramels the delicious as long as you know the tricks and how to make this dish can become serving very special.

Ingredients and seasonings required in make
  1. Prepare 1/4 cup butter
  2. Prepare 1/2 cup sugar
  3. Prepare 1/2 cup brown sugar
  4. Take 1/2 cup light corn syrup
  5. Prepare 1/2 cup sweetened condensed milk
  6. Prepare 1/4 tsp sea salt
  7. Take 1/4 tsp vanilla extract

Stir again and add the vanilla. Mix all ingredients in a large microwave safe bowl (the mixture will bubble up so make sure there is lots of room in the bowl). Pour into a small buttered dish and allow to cool completely. If desired, drizzle with chocolate and a sprinkle of sea salt.

How to make:process Microwave caramels:
  1. In a large glass bowl melt butter in microwave
  2. Add in sugar, brown sugar, corn syrup, sweetened condensed milk, sea salt and mix well
  3. Microwave 2 minutes. Take out and stir well. Microwave another 2 minutes. Take out and stir well.
  4. Microwave 2 minutes. Take out. Add vanilla and stir well.
  5. Pour into a greased 9X9 glass dish or parchment covered 9X9 dish. Sprinkle with sea salt.
  6. Refrigerate about 20 minutes. Take out and cut into the size you want. Wrap individually in wax paper.
  7. Done and ready to serve!

Take it back out and stir. Combine butter, sugar, brown sugar, corn syrup and sweetened condensed milk in a microwave-safe bowl. Cut into pieces using a sharp knife. In a large, microwave safe bowl, melt butter in the microwave Add all of the remaining ingredients to the bowl. Remove from microwave and whisk, scraping the sides of the bowl and re-mixing all ingredients together.

how ? Easy isn’t it? That’s the prepare microwave caramels that you try it at home. Congratulations enjoy