You are|Are|Again} looking for inspiration recipes frittata that are appetizing? How to prepare it is indeed difficult and easy. If wrong processing, the result will be tasteless and even unpleasant. Even though the delicious frittata should have had aroma and taste that could provoke our taste buds.

There are several things that more or less affect the taste quality of frittata, first from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want prepare frittata delicious home, because as long as you know the trick, this dish is could become dish special.

Ingredients and seasonings required for prepare

1. Take 4 pieces bacon chopped
2. Take 1 onion chopped
3. Prepare 1 cup mushrooms chopped
4. Use 1/4 green pepper chopped
5. Take 1/4 yellow pepper chopped
6. Prepare 1/4 red pepper chopped
7. Prepare 3 cup spinach washed
8. Prepare 4 eggs
9. Use 1/2 cup milk

Season with salt, pepper, and a pinch red pepper flakes. In a large skillet over medium heat, heat oil. The frittata is an Italian omelette that's flat and firm. It's also easy to make with whatever you might have handy in your fridge.

Step by step to make Frittata:

1. You will need either cast iron or oven proof pan.preheat oven to 230 degrees. Fry bacon on medium heat and set aside once cooked. In same pan fry onion for till soft. Then add mushrooms and cook for 5 minutes
2. Add some butter of oil dries up this also adds some flavour. Continue cooking by adding the peppers. Immediately after peppers add spinach and cook till it wilts.
3. While spinach is cooking, in a separate bowl beat the eggs and kilt. Rerun the bacon to the spinach mix, stir it in. Then add the eggs. Swirl pan around so egg moved into pockets.
4. Place on the oven and bake for 18-20 minutes. 😍😍😍
5. Done and ready to serve!

Alton Brown shows you how to create one using leftover asparagus. Cook, stirring occasionally, until softened, about. In medium size bowl, using a fork, blend together eggs, Parmesan, pepper, and salt. Add butter to pan and melt. Frittata with Asparagus, Goat Cheese, and Herbs.

I say thank you for using the recipe that we convey on here. hope we Good luck!