You are|Are|Again} looking for idea recipes easy potato balls - fried leftover mashed potato pancakes recipe that are delicious? How to make it is indeed difficult and easy. If wrong processing, the result will be tasteless and even unpleasant. Even though the delicious easy potato balls - fried leftover mashed potato pancakes recipe should have had aroma and taste that could provoke our taste buds.

There are several things that more or less affect the taste quality of easy potato balls - fried leftover mashed potato pancakes recipe, start from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want prepare easy potato balls - fried leftover mashed potato pancakes recipe delicious home, because as long as you know the trick, this dish is can be dish special.

Ingredients and seasonings required in prepare

1. Prepare 600 g of mashed potatoes
2. Use 2 eggs
3. Prepare 2 tablespoons of flour
4. Prepare Parsley
5. Prepare Salt, pepper according to your taste
6. Prepare Green salad

While the oil is heating, mix together the mashed potatoes, cream cheese, chives, one egg, parmesan cheese, the garlic powder, salt and pepper in a large bowl. Roll into balls about the size of a golf ball and set on a board. Remove with a slotted spoon to paper towels to drain. Transfer potato mixture to the skillet, pressing with a spatula to flatten evenly.

How to cook Easy potato balls - fried leftover mashed potato pancakes recipe:

1. In a bowl, mix the mashed potatoes, eggs and flour.
2. Add the chopped parsley, salt and pepper and mix everything evenly.
3. In an oiled pan, brown the patties on one side, then turn them and let them brown on the other one.
4. THAT'S IT! Enjoy IT! Serve it simply with a green salad.
5. Enjoy your meal! 👉 Discover my full video recipe with subtitles at 🎦 ► https://youtu.be/FB4Q_VQyX0s
6. Done and ready to serve!

Drain the potatoes in a large colander. Place them back into the dry pot and put the pot on the stove. Mash the potatoes over a low heat, allowing all the steam. In a mixing bowl, add mashed potatoes, shredded cheese, onions, egg, flour, salt, pepper and mix until combined. Scoop out small portions of this mixture and form balls and flatten them.

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