Good afternoon here we will give you a recipe ribs porridge which is delicious The way preparing it is very not too difficult. You just need to be careful to get results from ribs porridge which has aroma and taste that can evoke our tastes.

So that the result of ribs porridge, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want to prepare ribs porridge delicious as long as you know the tricks and how to make this dish you can be serving very special.

Ingredients and seasonings used in prepare

1. Prepare 1 egg
2. Prepare 1 tbsp dried shrimps
3. Take 3 dried mushroom
4. Prepare 5 slices ginger
5. Prepare 5 pieces shallots,slice
6. Use 1 cup white rice
7. Prepare Salt
8. Use 10 pieces dried scallops
9. Use Half kg pork ribs
10. Prepare Some drops of fish sauce

The ribs are first stewed for one hour. The cook then takes them out, put the rice in the broth and cook until it turns into porridge. Next, the ribs are deboned before being put back into the porridge pot. Once the water starts to boil, add in the pork ribs, oysters and groundnuts and continue cooking.

How to make Ribs Porridge:

1. Boil egg then peel off skin and set aside.Boil ribs then wash to remove scumbs.
2. Add water in a pot and put all the ingredients except the egg.Cook it fir an hour.When its done add the egg.
3. Done and ready to serve!

Meanwhile, prepare the oatmeal by mixing the instant oats with hot water and let it stand for a while. Add in this oatmeal when the rice grains start to open up. Cut the spring vegetables into segments. Place the pearl rice and ribs in the pan. Finally, add the spring vegetables to the pan.

how ? Easy isn’t it? That’s the prepare ribs porridge that you practice at home. Hope it’s useful and good luck!