Good morning here me will give you a recipe creamy corn salad in boat which is appetizing The way making it is very easy. You just need to be careful to get results from creamy corn salad in boat which has aroma and taste that can evoke our tastes.

So that the result of creamy corn salad in boat, what needs to be done is first from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want to prepare creamy corn salad in boat delicious as long as you know the tricks and how to make this dish you can become serving very special.

Ingredients and seasonings required for prepare

1. Prepare 1 cup frozen corn kernels
2. Use 1 tbsp hung curd
3. Take 1 tbsp mayonnaise
4. Prepare 2 tbsp chopped onion
5. Take 2 tbsp chopped tomato
6. Use 2 tbsp grated carrot
7. Prepare 2 tbsp chopped cucumber
8. Prepare 1/4 tsp black pepper powder
9. Prepare to taste Salt
10. Use Pinch oregano
11. Take 2 cucumbers for boat

In a small bowl, whisk the dressing ingredients. Pour over salad; toss to coat. Place a tablespoon of the cooking creme in each corner and one in the center. Meanwhile cut bell peppers in half (top to bottom), remove seeds and membranes.

How to make:process Creamy Corn Salad In Boat:

1. First boil corn kernels for 2- 3 min. Keep it in a strainer. Now chopped all veggies and keep ready.
2. In a mixing bowl take corn kernels and all veggies together. Now add hung curd and mayonnaise to it and mix it well.Add salt, pepper powder and oregano to it and mix well.
3. Now take a cucumber and peel it. Cut the cucumber lengthwise in two parts. To make boat hollow the centre portion of cucumber gently with the help of a spoon or knife. Fill these boats with corn salad. Put a triangle of carrot to the corner of the boat with help of toothpick. Beautiful and healthy salad is ready to serve.
4. Done and ready to serve!

Remove silks from corn, but leave the husks. Remove from heat, cool slightly, and discard husks. Transfer to a bowl and allow to cool. Prepare your Mexican street corn salad - Add the remaining ingredients to the bowl and stir thoroughly. Heat oil in a large nonstick skillet or wok over high heat until shimmering.

how is this? Easy isn’t it? That’s the make creamy corn salad in boat that you do at home. Hope it’s useful and good luck!